Indian Chef

A South Indian chef's responsibilities may include: - CookingPreparing and cooking a variety of authentic South Indian dishes, such as dosas, idlis, vadas, sambar, rasam, and chutneys. Ensuring food is cooked to the correct temperature and is visually appealing. - **Menu planningAssisting in planning and developing menus for South Indian cuisine.**: -...

Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Partie is responsible to supervise the assigned station / section of the Indian Curry outlet kitchen, in order to prepare a...

Job Opportunity: Indian Chef at Delight Restaurant Are you passionate about crafting authentic Indian cuisine that tantalizes taste buds? Delight Restaurant is looking for a skilled Indian Chef to join our vibrant team and bring the rich, bold flavors of India to our guests! Location: Delight Restaurant, Bhimganj Mandi, Kota, Rajasthan Position: Indian...

Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Sous Chef is responsible to assist the Chef de Cuisine in managing his / her assigned kitchen operation as a successful independent...

We are currently looking to recruit an experienced Tandoor Chef for a modern Indian restaurant Tathastu Jaisalmer. As the Chef you will be responsible for the all the Tandoor and curry dishes for this busy business. we offers modern and traditional Indian Cuisine in a sophisticated and truly intimate atmosphere. Each dish is freshly prepared by the tandoor...

As the Executive Chef, your main responsibility will be to oversee the kitchen operations of the hotel. This includes managing and training the kitchen staff, coordinating culinary activities, estimating food consumption and purchasing food, as well as developing and selecting recipes. Additionally, you will need to ensure that the production of the dishes...

As the Executive Chef, your main responsibility will be to oversee the kitchen operations of the hotel. This includes managing and training the kitchen staff, coordinating culinary activities, estimating food consumption and purchasing food, as well as developing and selecting recipes. Additionally, you will need to ensure that the production of the dishes...

**Kish Hospitality Consultant hiring for India Commi-1, Luxury 5* Hotel in Jaipur, Rajasthan.** Indian Commi-1 : Duties and Responsibilities: - Duties: - 1. Assisting in food preparation, cooking, and presentation of Indian cuisine 2. Ensuring the quality of food is maintained at all times 3. Maintaining the cleanliness of the kitchen, including...

we are looking for a south indian chef in ajmer **Salary**: ₹15,000.00 - ₹16,000.00 per month Schedule: - Day shift **Experience**: - total work: 5 years (preferred) - south indian chef: 4 years (preferred) **Speak with the employer** +91-XXXXXXXXXX

Summary You will be responsible to provide an excellent and consistent level of service to your customers. The Demi Chef de Partie is responsible to assist in the events kitchen, contributing to the overall success of the outlet, in accordance with the hotel’s standards and financial goals **Qualifications**: Minimum 1 year experience as Demi Chef De...