Dcdp (Indian Curry & Tandoor)

Job Title: Indian CDP (Curry, Tandoor & Chaat)Location: SuratTrail: DelhiDepartment: Kitchen – Indian CuisineReporting To: Sous Chef / Executive ChefSend CV on Job Purpose:To efficiently manage a section in the Indian kitchen (Curry, Tandoor, or Chaat), ensuring high-quality preparation, presentation, and consistency of dishes while maintaining hygiene and...

Greetings ! Urgent Hiring Commi Indian Tandoor for Fine Dine Restaurant in Vasant Kunj for Indian Cusine. should have expertise in Indian Tandoor/Indian cusine Experience - 7 to 10 year Pay: ₹25,000.00 - ₹35,000.00 per month Schedule: - Day shift Application Question(s): - are you comfortable for Vasant Kunj Delhi ? - what is your current salary,...

Job Title- DCDP (Indian)Job Location- New DelhiJob SummaryThe Demi Chef de Partie (Indian Cuisine) is responsible for assisting in the preparation, cooking, and presentation of authentic Indian dishes. The role requires maintaining high culinary standards, ensuring proper kitchen hygiene, and supporting the Chef de Partie in daily kitchen operations.Key...

The Commi-2 (Indian Cuisine) assists senior chefs in the preparation and cooking of authentic Indian dishes. Responsible for supporting mise-en-place, cooking as per recipes, and maintaining hygiene and quality standards in the Indian kitchen section. **Key Responsibilities**: - Assist in preparation and cooking of Indian curries, tandoor items, gravies,...

The Commi-1 (Indian Cuisine) is responsible for preparing and cooking a variety of authentic Indian dishes with mínimal supervision. Plays a key role in supporting senior chefs, ensuring quality, taste, and consistency, and supervising junior commis in the Indian kitchen section. **Key Responsibilities**: - Prepare and cook Indian curries, tandoor items,...

The Commi-2 (Indian Cuisine) assists senior chefs in the preparation and cooking of authentic Indian dishes. Responsible for supporting mise-en-place, cooking as per recipes, and maintaining hygiene and quality standards in the Indian kitchen section.Key Responsibilities:Assist in preparation and cooking of Indian curries, tandoor items, gravies, rice,...

The Commi-1 (Indian Cuisine) is responsible for preparing and cooking a variety of authentic Indian dishes with minimal supervision. Plays a key role in supporting senior chefs, ensuring quality, taste, and consistency, and supervising junior commis in the Indian kitchen section. Key Responsibilities: Prepare and cook Indian curries, tandoor items, gravies,...

**Job Title**: Indian Tandoor Commis 1 Chef **Location**: [Restaurant/Hotel Name], [City, State] **Job Type**: Full-Time/Part-Time **Reports To**: Head Chef/Indian Tandoor Chef **Job Summary**: **Key Responsibilities**: - **Assisting in Tandoor Cooking**: - Assist the Tandoor Chef in preparing and cooking tandoor dishes, including naan, kebabs, tikkas,...

1.Tandoor Operation: Handle all tandoor cooking including naan,roti ,kababs, tikkas, and other Indian breads . 2.Preparation : Prepare marination ,dough ,and mise-en-place before service hours. 3.Cooking Standards : Maintain consistent taste, texture, and presentation of all tandoor items . 4.Tamperature control: Ensure correct temperature of all...

The Commi-1 (Tandoor) is responsible for preparing and cooking a variety of authentic Indian tandoor dishes including breads, kebabs, grills, and accompaniments. He/She supports the senior chefs in maintaining quality, taste, and consistency while supervising junior commis in the tandoor section.Key Responsibilities:Prepare and cook a variety of tandoor...