South Indian Chef

Looking to hire a Head Chef and Sous Chef for our fine dine South Indian Restaurant Pay: ₹20,000.00 - ₹70,000.00 per month Schedule: - Day shift - Rotational shift Work Location: In person

_- **Responsibilities**: - Prepare and cook authentic South Indian meals such as Dosa, Biriyani, Naan, Tandoori, Idly, and other regional specialties for our customers Plan weekly menus and coordinate with management to ensure that the meals are nutritious, tasty, and meet dietary requirements. Manage and oversee the company kitchen, including ordering...

South indian cdp knows authentic south indian meals Pay: ₹30,000.00 - ₹35,000.00 per month **Benefits**: - Food provided Work Location: In person

**Job Title: Chef de Partie (Indian Cuisine)** **Location**: Gujrat, Vadodara **Reports To**: Sous Chef / Executive Chef **How to Apply**: **Job Summary**: **Key Responsibilities**: - **Food Preparation and Cooking**: - Prepare and cook authentic Indian dishes, including curries, tandoori items, biryanis, and regional specialties. - Ensure all dishes...

combi one, knowledge of food and beverages, and minimum 2 years of experience requiredExperience 2 - 4 Years No. of Openings 30 Education 12th Pass, 10th Pass Role Indian Chef Industry Type Hospitals / Medical / Healthcare Equipments Gender ( Male / Female ) Job Country India Type of Job Full Time Work Location Type Work from Office

**Chef De Partie (CDP)** Gujarat - Ahmedabad F&B As a Chef De Partie (CDP) you are responsible for supporting hotel kitchen delivering consistently high-quality food, handling purchase orders, and ensuring that items arriving without authorization are not received. Ensures the highest standards and consistent quality in the daily preparation and keeps up...

need south indian cook who wants to work contact me my contact no is: 9586481195 Pay: ₹15,000.00 - ₹20,000.00 per month Work Location: In person

Need a Experience Indian (4+ Year) - Punjabi Delicacy (Veg and Non Veg) - Tandoor Delicacy (Veg and non Veg) **Skills**: - Kitchen management - Team Management - Stock Management Age: 25 yrs to 40 yrs **Job Types**: Full-time, Permanent Pay: ₹20,000.00 - ₹25,000.00 per month **Benefits**: - Food provided - Health insurance Schedule: - Evening...

**Sous Chef** **REPORTS TO**: Executive Chef / VP - Operations This is a Supervisory, Managerial and Administrative position in the organisation. **JOB SUMMARY** Under the general guidance and supervision of the Executive Chef / VP - Operations and in accordance with the set policies and procedures of the Company, he/she is responsible for the smooth,...

An **Indian cook** refers to a person skilled in preparing traditional Indian dishes, often using a wide variety of spices, herbs, and cooking techniques that are characteristic of India's diverse culinary traditions. Indian cooking is known for its vibrant flavors, use of aromatic spices, and intricate preparation methods, ranging from grilling and frying...