Commi - Curry Section

**Commis I** (Senior Level): - Independently prepare Indian dishes including curries, tandoor, gravies, and snacks. - Guide junior commis in preparation, hygiene, and portioning. - Ensure quality control and consistency in food preparation. - Manage mise-en-place for assigned section. - Assist CDP in planning and ordering ingredients. - Maintain kitchen...

**Commis 1 Indian Curry Chef Job Description Template** We are looking to hire a hard-working and efficient commis chef to prepare meal ingredients for the chef de partie and assist with various kitchen duties. The commis chef's responsibilities include informing the supervisor of malfunctioning or broken kitchen equipment, unpacking and organizing...

**Job Summary** Assist in the preparation and cooking of a variety of curry dishes while maintaining high standards of food hygiene and safety. This role involves learning and perfecting curry preparation techniques under the guidance of senior chefs. **Key ResponsibilitiesCurry 1 (Basic Preparation)**: - Assist in preparing basic ingredients for curry...

Commis 1 Indian Curry Chef Job Description TemplateWe are looking to hire a hard-working and efficient commis chef to prepare meal ingredients for the chef de partie and assist with various kitchen duties. The commis chef's responsibilities include informing the supervisor of malfunctioning or broken kitchen equipment, unpacking and organizing deliveries,...

Tamak, an award winning Indian Restaurant in Mumbai, has the below mentioned vacancies for its new outlet at Malad WestCommi 1 / 2 / 3 - Indian CurryDCDP - Indian CurryCDP - Indian CurryDCDP - TandoorInterested candidates with 3-4 years experience preferably in star hotel or fine dine Indian (in India or Abroad)Attractive salary packageImmediate JoiningJob...

Commi III - 2 positions, (bakery & Hot kitchen) As a Commis III you are responsible for the daily mis-en-place and duties assigned to meet the set standard and qualities whereby your role will include key responsibilities such as: **Support the Demi Chef de Partie or Commis I in the daily operation and work** **Work according to the instructions of...

**Job Summary** The Indian Cuisine Chef is required to know well about Indian cuisines including Curry and to cook fantastic meals with your talent at all times. **Responsibilities and Duties** - Assist the Head Chef in the planning and creation of new and exciting specialist Indian curry dishes to our standards using seasonal and traditional ingredients. -...

**Job Title - COMMI I (Pizza section)** **Location - Italian Restaurant at Bandra West** **Experience -1-3 years** **Responsibilities**: - **Assisting Senior Chefs**: A Commis 1 works under the guidance of more experienced chefs, helping with various tasks related to pizza preparation. - **Food Preparation**: This includes tasks like chopping vegetables,...

Minimum 2-3 Years of experience in Continental section - Good knowledge of garde manger - As Commi 1, guide and train Jr. commis - Manage smooth operations of conti sections - Coordinate with service team for efficient operations Pay: ₹21,000.00 - ₹25,000.00 per month **Benefits**: - Food provided - Provident Fund Schedule: - Rotational shift Work...

**Job Summary** Responsible for preparing authentic Thai dishes to the highest standards of quality, flavor, and presentation. Ensures that all dishes are prepared according to traditional Thai cooking techniques while maintaining hygiene, safety, and consistency across all kitchen operations. **Key ResponsibilitiesGeneral Duties (All Levels)** - Prepare,...