Chef - South Indian Foods

Looking for Tandoor Chef, Indian Chef, Chinese Chef, Pan Asian Chef and South Indian Chef for Commi II to Sous Chef Level Pay: ₹12,000.00 - ₹20,000.00 per month **Benefits**: - Food provided - Provident Fund Schedule: - Rotational shift Supplemental Pay: - Yearly bonus **Education**: - Diploma (required) Work Location: In person

**Requirements**: - Proven experience in South Indian cooking - Deep understanding of traditional recipes and techniques - Ability to work in a fast-paced restaurant environment - Commitment to quality and cleanliness Pay: From ₹25,000.00 per month Schedule: - Day shift - Morning shift Work Location: In person

**Position**: Chef/Cook **Specialization**: Indian and Continental food **Location**: Durgapura Jaipur Rajasthan **Employment Type**: Full-time **Experience Level**: 2-3 Years **Key Responsibilities**: - **Prepare and cook** a wide range of Indian and Continental dishes, including starters, main courses, and desserts. - **Ensure quality control** of all...

who can make all type of Chinese & Indian Food. Call-7877977391 Pay: ₹10,000.00 - ₹15,000.00 per month **Education**: - Secondary(10th Pass) (preferred) **Experience**: - Chef: 5 years (required) - total work: 4 years (required) Work Location: In person

We are currently looking to recruit an experienced Tandoor Chef for a modern Indian restaurant Tathastu Jaisalmer. As the Chef you will be responsible for the all the Tandoor and curry dishes for this busy business. we offers modern and traditional Indian Cuisine in a sophisticated and truly intimate atmosphere. Each dish is freshly prepared by the tandoor...

We need a chef for our cafe who can make various kinds of fast food and also can make tea coffee Pay: ₹8,000.00 - ₹15,000.00 per month **Benefits**: - Food provided - Paid sick time Work Location: In person

**Job Role: Chef de Partie || Continental Food ||** **Location: Jaipur** **Role Brief**: We are looking to hire a Chef de Partie who will be responsible for maintaining high standards of food quality, managing a team and ensuring great experience to our guest. **Key Responsibilities** - Ensure adequacy of supplies at all times - Place orders in a timely...

A Chef, also known as a Cook or Head Chef, is responsible for creating and preparing food, often leading a kitchen team. They plan menus, develop recipes, ensure food quality and safety, and supervise kitchen operations. Chefs also manage inventory, order supplies, and may be involved in training staff. Here's a more detailed look at a Chef's job...

It's great opportunity to work with big brand of India... If someone like to having good life with good job, then can apply **Job Types**: Full-time, Part-time, Permanent, Fresher, Internship, Volunteer Contract length: 11 months Pay: ₹9,319.34 - ₹21,000.00 per month Expected hours: 70 per week **Benefits**: - Commuter assistance - Flexible...

Sushi Chef de Partie (CDP)This is a key role in our culinary team, responsible for preparing and presenting sushi dishes to the highest standards. We are looking for an experienced Sushi Chef de Partie who can work under pressure in a fast-paced environment, while maintaining the highest levels of food quality and consistency.ResponsibilitiesPrepare and...