Tandoor Chef

1 week ago


Nashik Maharashtra, India Thyme & Whisk Full time

**Preparing and Cooking**: Cook various tandoori dishes, including kebabs, naan, rotis, and grilled meats, using a tandoor oven.
- **Tandoor Operation**: Operate and maintain the tandoor oven at optimal temperatures and ensure its cleanliness.
- **Food Quality and Hygiene**: Ensure all tandoori items are prepared according to recipes and standards, and maintain a clean and organized work area.
- **Inventory Management**: Monitor and maintain the inventory of tandoori ingredients and supplies.
- **Assisting with Other Tasks**: May assist with menu planning, cost control, training kitchen staff, and testing new recipes.
- **Food Safety**: Adhere to all food safety and hygiene standards.
- **Customer Interaction**: Potentially interact with customers regarding tandoor-related dishes and inquiries.

Pay: ₹10,000.00 - ₹25,000.00 per month

**Benefits**:

- Food provided
- Provident Fund

Supplemental Pay:

- Performance bonus

Application Question(s):

- Share your contact details.

Work Location: In person


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