South Indian Chef

Job Designation: South Indian Chef Job Location : Silvassa Salary Bracket : 18,000-25,000 **Education**: - Any Under Graduate & Graduate. Bachelor or Masters degree in accounts or in relevant field. Experience Required: Total Experience required : Minimum 1 Year Working as a Chef Skillset Required: - Hotel Management must - As a South indian chef 1...

1) South indian Chef (CDP) 2) Tandoor Chef (CDP) 3) Indian chef (CDP) - Working in Maharashtra is must 4) Chinese Chef (CDP) **Job Types**: Full-time, Part-time **Salary**: ₹20,000.00 - ₹25,000.00 per month **Benefits**: - Food provided Schedule: - Day shift - Evening shift - Monday to Friday - Morning shift - Night shift - Rotational shift -...

Job Designation: South Indian Chef Job Location: Nashik Salary Bracket: 18,000-20,000 **Education**: - Any Under Graduate & Graduate. Skillset Required: - 2 Year experience in hotel industry is must - Food and accommodation provided Languages: - English, Hindi & Marathi. Age Criteria: - Under 35 Yrs old Joining Status: - Immediately Work...

WE ARE HIRING Designation : South India Chef Experiences : 1-2 Years in this filed Education : Hotel Industry Must salary : 50000-60000 Our restaurant is seeking a passionate, skilled chef to create delicious meals for our patrons. You will be responsible for planning our menu, ensuring that each dish is nutritious and cost-effective, and collaborating...

Position Summary -The Indian Chef is responsible for planning, preparing, and executing authentic Indian cuisine in accordance with hotel/resort culinary standards. This role involves managing food production, maintaining quality and consistency, ensuring food safety compliance, and contributing to menu development across various Indian regional cuisines.Key...

**Job Purpose**: To prepare, cook, and present authentic Indian cuisine in line with the restaurant’s standards. The Indian Chef ensures that all food served is high in quality, consistent, and prepared in a hygienic and cost-effective manner, while delivering a memorable dining experience to guests. **Key Responsibilities**: **1. Food Preparation &...

**CDP / Senior Chef - South Indian Cuisine** **Location**: Pune / Nashik (or as per project location under TCG Hospitality & Trijya Foods and Beverages LLP) **Company Overview**: TCG Hospitality and Trijya Foods and Beverages LLP are leading hospitality firms with a strong presence in conceptualizing, setting up, and running successful F&B brands. We are...

Knowlegde of kitchenkitchen,indian, chinese, tandoor, south indian Pay: ₹40,000.00 - ₹50,000.00 per month **Benefits**: - Provident Fund Schedule: - Rotational shift **Education**: - Higher Secondary(12th Pass) (required) **Experience**: - Chef: 5 years (required) - total work: 5 years (required) Work Location: In person

**Requirements**: - High school diploma or GED. - Associate’s degree, diploma, or certification in culinary arts is advantageous. - A food handler's license. - Proven commercial kitchen experience. - Sound knowledge of food health and safety regulations. - The ability to stand for extended periods. - The ability to work under pressure. - Excellent...

**Job Summary** We are looking for a chef to join our team and prepare lip-smacking dishes for our customers. The primary responsibilities include studying recipes, setting up menus and preparing first-class dishes. If you have experience with great and advanced cooking techniques, we would like to meet you! Ultimately, the chef will be responsible for...