South Indian Chef

1) South indian Chef (CDP) 2) Tandoor Chef (CDP) 3) Indian chef (CDP) - Working in Maharashtra is must 4) Chinese Chef (CDP) **Job Types**: Full-time, Part-time **Salary**: ₹20,000.00 - ₹25,000.00 per month **Benefits**: - Food provided Schedule: - Day shift - Evening shift - Monday to Friday - Morning shift - Night shift - Rotational shift -...

**Job Purpose**: To prepare, cook, and present authentic Indian cuisine in line with the restaurant’s standards. The Indian Chef ensures that all food served is high in quality, consistent, and prepared in a hygienic and cost-effective manner, while delivering a memorable dining experience to guests. **Key Responsibilities**: **1. Food Preparation &...

WE ARE HIRING Designation : Indian chef Salary : 25000-30000 Job location : Nashik Experiences : 2 -3 Years exp in this filed Full Time Immediate join Hotel Industry Experiences Must **Salary**: ₹25,000.00 - ₹30,000.00 per month Schedule: - Day shift **Speak with the employer** +91 8484977039

**Designation: Indian Chef** **Job Location: Nashik** **Education: Graduate** **Experience: Exprience in Relevant filed** **Salary: 18000-25000** **Skillset Required** - Responsible for day-to-day operations of kitchen - In-charge for hiring and training new kitchen staff - Control costs and ensure profitability. Provide food cost on daily basis to...

**Requirements**: - High school diploma or GED. - Associate’s degree, diploma, or certification in culinary arts is advantageous. - A food handler's license. - Proven commercial kitchen experience. - Sound knowledge of food health and safety regulations. - The ability to stand for extended periods. - The ability to work under pressure. - Excellent...

All Rounder Chef An **All-Rounder Chef**, also known as a **Multi-Skilled Chef** or **Generalist Chef**, is expected to be versatile and capable of handling all aspects of the kitchen, from preparation to cooking, and even management. They are skilled in multiple cooking techniques and are capable of working in all areas of the kitchen, such as the pantry,...

Job Responsibilities 1. Thorough knowledge of HACCP & FSSAI norms 2. Good knowledge about Nutrition and Food Chemistry 3. Kitchen equipment, their upkeep and maintenance 4. Basic understanding of Menu Planning, Standard Recipes 5. Working knowledge of Food Cost Control (desirable) 6. Judging quality of raw material 7.Proficiency in preparing...

**Job Title**: Professional Cooking Teacher **Location**:Above Ashwini Cloth Shop, Near Taxi Stand, Birsa Munda Chauk, Harsul, Tal. Trambkeshwar, Nashik 422204** **Working Hours**: 10:00 AM to 6:00 PM **Salary Range**: Rs 10,000 to Rs 15,000 As a Professional Cooking Teacher, your primary responsibility is to impart culinary knowledge and skills to...

**Position Summary**: **Key Responsibilities**: - Prepare and cook dishes from various sections of the kitchen (grill, sauté, fry, cold section, etc.). - Follow standardized recipes and presentation guidelines to ensure quality and consistency. - Manage food preparation tasks such as chopping, marinating, grilling, and plating. - Ensure all food is...

Roles & Responsibilities **Desserts Sweets Chef - ( Halwai )** - Cook Indian Sweets & Desserts like Gulab Jamun, Ras Malai, Moong Daal Halwa, Gajar Halwa, Badam Kheer, Jalebi, Kaju Burfi, Khoya Burfi, Laddu etc Cook Indian Snacks like Vegetable Samosa, Pakoras, Paani Poori, Chaat Items, Dahi Bhalla, Poori, Bhatura, Pav Bhaji, Papdi etc - Ensure the food...