Corporate Chef

Need corporate Chef who can handle multiple outlets. Should knowledge of all cuisine, food cost and kitchen management. Must Have experince in North Indian Minimum 10 Outlets handling Experince Ok For Travel **Job Types**: Full-time, Permanent Pay: ₹70,000.00 - ₹120,000.00 per month Schedule: - Rotational shift **Experience**: - Corporate Chef:...

The corporate chef for a restaurant chain meets with head chefs from each of their 10 locations to review how they should prepare particular menu items and answer questions about the menu. - A corporate chef uses their creativity to delight customers with location-themed menu items of popular tourist destinations in the area. - Hiring and train head chefs...

**Position Overview**: **Key Responsibilities**: - **Menu Development**: Create and refine a diverse menu that highlights traditional and contemporary Mediterranean dishes. - **Food Preparation**: Prepare and cook high-quality meals, ensuring consistency and excellence in taste and presentation. - **Ingredient Sourcing**: Select and use fresh,...

Position Overview:We are seeking a passionate and experienced Mediterranean Chef to join our culinary team. The ideal candidate will have a deep understanding and appreciation for Mediterranean cuisine, including Greek, Italian, Turkish, Moroccan, and Spanish dishes. You will be responsible for creating authentic, flavorful dishes, maintaining high culinary...

Summary You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Cuisine is responsible to manage the assigned kitchen as an independent profit centre, in line with the outlet’s operating concept and...

Marketing & Partnerships Associate (Entry-Level)Location:Hyderabad | Type: Full-time | Work from Office | Field Work Required Compensation:₹3.5 – ₹4.5 LPAAbout PMC (Pick My Chef)At Pick My Chef (PMC), we’re transforming how people experience homemade, hygienic, and affordable food. Our platform empowers home chefs to deliver delicious, home-style...

**Job description** About Delifrance: Dlifrance has over 40 years of experience, but the roots of the company started at the beginning of the 20th century, with our affiliated company, Grands Moulins De Paris(GMP). The Grands Moulins De Paris(GMP) began in 1919 as a family founded business specializing in flour production. Now over 100 years later, the...

Summary You will be responsible for the efficient running of the division in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Executive Chef is responsible to function as the Production Manager for the Food and Beverage Department, to ensure that all the outlets and...

** Important Information** The Chef should be well versed in any two of the following cuisines: - Indian (Either Curry & Tandoor or Both) - Continental - Bakery - Oriental We require qualified Chefs (Executive / Head / Sous) with relevant Qualification with hands-on experience of working in Restaurant / Corporate kitchens. **Job Types**: Full-time,...

Looking to add continental / Italian chef for gaming lounge Pay: ₹20,000.00 - ₹25,000.00 per month Schedule: - Fixed shift - Morning shift - Night shift - Weekend availability **Experience**: - total work: 1 year (preferred) Work Location: In person