Restaurant Team Member

Job Summary We are hiring enthusiastic and customer-focused Restaurant Team Members to join our outlet at Bangalore International Airport. You will be responsible for delivering excellent service, preparing food and beverages, and maintaining a clean, welcoming environment for travelers. Key Responsibilities Greet and serve customers in a friendly and...

*Job Summary:* As a Crew Member at EASY Bites, you will play a crucial role in delivering exceptional customer service, ensuring food quality, and maintaining a clean and efficient working environment. You will be part of a dynamic team responsible for various tasks, including food preparation, customer interaction, and general upkeep of the...

Looking for Restauarnt Captain for a well known Pub Chain Brand in Bangalore. Duties - 1. Provide friendly, excellent and professional service to all guests. - 2. Responsible for handling food and beverage orders and serving guests. - 3. Assist fellow Team Members to perform preparation and setting up in the restaurants for - service. - 4. Check that all...

**Job description of Team Member** Being an experience person in the same industry, you take on additional responsibilities beyond those of a regular team member and often help in supervising and training junior staff. **Working Conditions**: - Fast-paced and sometimes high-pressure environment. - Irregular hours, including evenings, weekends, and...

**Job Title**: Restaurant Staff - Food & Beverage **Location**: Bangalore **Salary**: + Store Incentives + Accidental Insurance + Food Allowance + Loyalty Bonus (after 18 months) + Rent allowances **Job Type**: Full-time ## **About the Role**: We are looking for enthusiastic and customer-focused **Team Members** to join our fast-paced restaurant...

1. Position: - Team Member 2. Category Staff 3. Responsible To Store Manager 4. Location Bangalore 5. **Salary 2,16,000 LPA + Store Incentives + Accidental insurance + Food/Food Allowance + loyalty Bonus (After 18 month)** 6. Job Definition To ensure the service of food and beverage to the guest with appropriate courtesy and efficiency 7....

**Team Member Job Description**: - Maintain a fast speed of service, especially during all times. - Take orders from customers and input their selections into the restaurant’s computer systems. - Assemble orders on trays or in bags depending on the type of order. - Process food large orders for events. - Count & verify your till at the end of each shift...

**Job Overview**: As a Restaurant Supervisor, you will play a key role in ensuring the smooth operation of our restaurant. You will oversee staff, manage daily activities, and ensure high-quality customer service. Your leadership will help create an enjoyable dining experience for our guests while maintaining the restaurant's standards. **Key...

**Qualifications** - Hotel Management/Diploma/Graduate - To develop restaurant sales by setting high standards of service. - To consciously and continuously strive to better his/ her skills and increase his/ her knowledge. - To ensure complete preparation of restaurant/ takeaway and another business module before the area opens for operation. - To take the...

A restaurant captain, also known as a head waiter or lead server, typically holds a supervisory position in a restaurant's front-of-house staff. Their responsibilities often include: - **Guest Relations**: Restaurant captains are responsible for ensuring that guests have a pleasant dining experience. They greet patrons, assist with seating arrangements, and...