Commis 2

20 hours ago

Chennai Tamil Nadu, India Taj Sats Air Catering Limited Full time

**Position - (Commis 3)**
**Experiences - ( 0-2) years**
**Location - Chennai**
**Looking for immediate joiners**

**Responsibilities**:

- **Food Preparation**:

- Prepare and cook a variety of continental dishes according to the menu specifications.
- Follow recipes and presentation guidelines to ensure consistency and quality.
- Ensure food is prepared and served in a timely manner.
- Handle all food products with care and adhere to safety and hygiene regulations.
- **Continental Cuisine Specialization**:

- Expertise in various European and International cooking techniques including French, Italian, Mediterranean, and other contemporary styles.
- Ability to prepare and plate sauces, stocks, soups, pastas, seafood, meats, and desserts with a focus on continental flavors.
- **Kitchen Operations**:

- Maintain cleanliness, orderliness, and hygiene in the kitchen as per company and safety standards.
- Work with the kitchen team to ensure smooth and efficient operations.
- Organize and manage ingredients, ensuring stocks are rotated and all items are labeled and stored correctly.
- **Team Collaboration**:

- Work collaboratively with senior chefs and kitchen staff to ensure the efficient running of the kitchen.
- Provide guidance and training to junior kitchen staff.
- Assist in the development and testing of new recipes.
- **Inventory and Stock Management**:

- Assist in inventory management and ensure that the kitchen is well-stocked with necessary ingredients.
- Report any equipment malfunctions or food quality issues to the kitchen supervisor.
- **Health and Safety Compliance**:

- Ensure compliance with food safety standards and health regulations at all times.
- Follow the correct procedures for handling food allergens and maintaining kitchen cleanliness.

**Skills & Qualifications**:

- **Experience**:

- Minimum of 5-8 years of experience working in a professional kitchen, with a focus on continental cuisine.
- Previous experience in a high-end or upscale restaurant/hotel is highly desirable.
- Proven ability to work under pressure and meet deadlines in a fast-paced environment.
- **Skills**:

- Strong knowledge of continental cuisine and international food preparation techniques.
- Excellent knife skills, food plating, and presentation.
- Ability to work in a team and maintain professionalism.
- Strong communication skills and the ability to follow instructions.
- **Personal Attributes**:

- Passion for cooking and learning new techniques.
- Attention to detail, precision, and creativity in food preparation.
- Ability to adapt to changing requirements and work in a dynamic environment.

Schedule:

- Morning shift

Work Location: In person

  • Commis Ii

    3 days ago

    Chennai, Tamil Nadu, India Brewnora Full time

    **Description**: **Commis II** to support prep, cooking, and plating while learning continental cuisine. **Responsibilities**: - Assist with chopping, marination, sauces. - Maintain cleanliness & stock rotation. - Support Commis I/Chef during service. **Requirements**: - 0-2 yrs experience (freshers welcome). - Basic knife skills, willingness to learn. -...

  • Commis 1

    3 days ago

    Chennai, Tamil Nadu, India Brewnora Full time

    **Description**: **Commis I** to handle a continental kitchen station and ensure quality prep & service. **Responsibilities**: - Manage station (grill, sauté, pasta, or cold). - Maintain mise en place & portioning. - Guide Commis II/trainees. - Follow hygiene & food safety standards. **Requirements**: - 2-3 yrs kitchen experience. - Strong knowledge of...

  • Commi 1

    1 week ago

    Kovalam, Chennai, Tamil Nadu, India Surf Turf Full time

    1. Should have experience in continental, Italian or Chinese 2. minimum 2+ years experience for Commi 1 & Commi 2 **Job Types**: Full-time, Regular / Permanent **Salary**: ₹8,326.57 - ₹25,443.30 per month Schedule: - Day shift - Morning shift **Experience**: - total work: 2 years (preferred) **Speak with the employer** +91 9884664099

  • Commi I

    1 week ago

    Saravanampatti, Coimbatore, Tamil Nadu, India Holiday Residency Full time

    The Commis I Chef is responsible for **preparing a consistent, high-quality food product**1. They report to the Executive Chef or Sous chef1. The responsibilities of a Commis I Chef include2: - Ensuring consistent great food production, in line with the high quality standards expected by the hotel - Meeting all health and hygiene requirements - Contributing...

  • Commis - Indian

    3 weeks ago

    Chennai, India Hyatt Corporation Full time

    Commis - Indian Park Hyatt Park Hyatt Chennai IN - TN - ChennaiCulinaryHourly/Entry Level EmployeeFull-timeReq ID: CHE LocalSummary To prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet’s operating concept and Hyatt International standards.  Qualifications  1...

  • Commis 3

    20 hours ago

    Rs Puram, Coimbatore, Tamil Nadu, India PVR Cinemas Limited Full time

    **Job Title**: Commis III **Location**: Coimbatore - PVR INOX LTD (Brookefields Mall) **Company**: PVR INOX Limited **About Us**: PVR INOX is India’s largest and most premium film exhibition company. We are looking for passionate individuals to join our Food & Beverages team and grow with us in a dynamic hospitality environment. **Role**: Commis III...

  • Commis - South Indian

    3 weeks ago

    Chennai, India Hyatt Corporation Full time

    Commis - South Indian Park Hyatt Park Hyatt Chennai IN - TN - ChennaiCulinaryHourly/Entry Level EmployeeFull-timeReq ID: CHE LocalSummary To prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet’s operating concept and Hyatt International standards.  Qualifications ...

  • Chinese – Commis

    7 days ago

    Chennai, Tamil Nadu, India Naukri Hospitality Jobs Full time ₹ 4,00,000 - ₹ 12,00,000 per year

    We are looking for a skilled and experienced Chinese Commis to join our team. The ideal candidate will have 2-3 years of experience in the hospitality industry, preferably in hotels and restaurants.Roles and ResponsibilityAssist the Chef de Partie in planning and preparing menus for special events and functions.Prepare and cook various Chinese dishes,...

  • Tandoor – Commis

    7 days ago

    Chennai, Tamil Nadu, India Naukri Hospitality Jobs Full time ₹ 4,00,000 - ₹ 12,00,000 per year

    We are looking for a highly skilled and experienced Tandoor Commis to join our team in the hospitality industry. The ideal candidate will have 2-3 years of experience in a similar role.Roles and ResponsibilityAssist the head chef in planning and preparing menus for special events and functions.Maintain high standards of food quality, presentation, and...

  • Commis I

    7 days ago

    Chennai, Tamil Nadu, India Naukri Hospitality Jobs Full time ₹ 2,00,000 - ₹ 4,00,000 per year

    We are looking for a highly skilled and experienced Commis I (Indian) to join our team in the hospitality industry. The ideal candidate will have 2-5 years of experience in Indian cuisine.Roles and ResponsibilityAssist the Chef de Partie in planning and preparing menus for special events and functions.Prepare and cook a variety of Indian dishes, including...