Commi 1

12 hours ago

Porur Chennai Tamil Nadu, India Compass Group Full time

**Key Responsibilities**
- **Food Preparation**: Assist in preparing ingredients, including washing, peeling, and chopping fruits and vegetables, and seasoning meats as directed by senior chefs. Workstream+2Betterteam+2
- **Cooking**: Prepare and cook dishes according to recipes and standards, ensuring consistency and quality in every plate. Expertia
- **Plating and Presentation**: Plate and present dishes in accordance with the chef de partie's instructions, maintaining high standards of presentation. Betterteam+2Workstream+2
- **Kitchen Maintenance**: Maintain cleanliness and organization of the kitchen, ensuring all workstations are properly sanitized and equipment is in good working condition. Indeed+3Workstream+3Expertia+3
- **Inventory Management**: Monitor inventory levels, receive deliveries, and ensure proper storage of ingredients to maintain freshness and prevent spoilage. Workstream
- **Compliance**: Adhere to food safety and hygiene regulations, including proper handling and storage of food items, to ensure a safe kitchen environment. bluearrow.co.uk+6refugeeemploymentnetwork.org+6Expertia+6

**Qualifications**
- **Education**: High school diploma or equivalent; a diploma or certification in culinary arts is advantageous. Betterteam+2Workstream+2
- **Experience**: Previous experience in a commercial kitchen is preferred but not mandatory.Workstream+1
- **Skills**: Strong understanding of kitchen operations, excellent organizational skills, ability to work under pressure, and effective communication skills. Expertia+1

**Career Progression**

Starting as a Commis 1 provides a solid foundation for a culinary career. With experience and continued learning, individuals can advance to positions such as Chef de Partie, Sous Chef, and eventually Executive Chef.Expertia+1

If you're interested in pursuing a career as a Commis 1, consider exploring job opportunities on hospitality career platforms or directly through restaurant and hotel career pages.

**Job Types**: Full-time, Permanent

Pay: Up to ₹30,000.00 per month

**Benefits**:

- Food provided
- Health insurance
- Paid sick time
- Paid time off
- Provident Fund

Schedule:

- Day shift
- Morning shift
- Night shift
- Rotational shift

Supplemental Pay:

- Performance bonus

Work Location: In person

  • Commi 1

    3 days ago

    Vilacheri, Madurai, Tamil Nadu, India Joy webapp Full time ₹ 2,40,000 - ₹ 4,20,000 per year

    Call: Job Title: Commis 1Location: Vilachery, MaduraiSalary: ₹20,000 – ₹35,000 per monthBenefits: Free Food & AccommodationEmployment Type: Full-time | Immediate Joiner PreferredJob Description:We are looking for a skilled and passionate Commis I (Commi 1) to join our culinary team. The ideal candidate should have prior experience in kitchen...

  • Commi 1

    12 hours ago

    Teynampet, Chennai, Tamil Nadu, India Cafe Coffee House Full time

    Job Post: Commis 1 **Position Overview**: We are seeking a skilled and passionate **Commis 1** to join our culinary team. As a key team member, you will assist in food preparation and cooking, ensuring high standards of quality, presentation, and hygiene. This is an excellent opportunity for a motivated individual to grow and develop within a professional...

  • Commi 1

    1 week ago

    Chennai, India The Wedding Biryani Full time

    Job Overview: The COMMI 1, also known as Commis Chef 1, is an entry-level culinary position in(Chinese, Indian, Tandoori)professional kitchen. The primary responsibility of a COMMI 1 is to assist and support the higher-level chefs (sous chef, chef de partie, etc.) in food preparation and kitchen operations. The role offers an excellent opportunity for...

  • Commis - Western

    1 week ago

    Chennai, Tamil Nadu, India Park Hyatt Chennai Full time

    Summary To prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet’s operating concept and Hyatt International standards. **Qualifications**: Minimum 1 year work experience as Commis Chef in a hotel or restaurant with good standards / Basic Culinary skills / good hygiene...

  • Commis Chef

    2 weeks ago

    Injambakkam, Chennai, Tamil Nadu, India Compass Group Full time

    Commis chefs are **novice chefs who work to support a chef de partie in a commercial kitchen**. They perform cooking, cleaning, delivery, and other support duties as instructed by the chef de partie. Commis chefs help ensure that a kitchen's operations run smoothly. **Job Types**: Full-time, Permanent, Fresher **Salary**: ₹9,420.69 - ₹24,086.63 per...

  • Commis - Asian

    2 weeks ago

    Chennai, Tamil Nadu, India Park Hyatt Chennai Full time

    Summary - You will be responsible to provide an excellent and consistent level of service to your customers. - To prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet’s operating concept and Hyatt International standards. **Qualifications**: 1 year of work experience as...

  • Cdp / Dcdp / Commis 1 - Bakery & Confectionery

    12 hours ago

    Coimbatore, Tamil Nadu, India The Grand Regent Full time

    Knowledge in preparing a wide variety of goods such as cakes, cookies, pies, bread etc. following traditional and modern recipes. Create new and exciting desserts. Decorate pastries using different icings; toppings etc. **Experience**: Sr.CDP / CDP - 6 to 8 years (Bakery & Pastry). DCDP - 4 to 6 years (Bakery & Pastry). Commie 1 - 1 to 4 years (Bakery &...

  • Commi I

    2 weeks ago

    Saravanampatti, Coimbatore, Tamil Nadu, India Holiday Residency Full time

    The Commis I Chef is responsible for **preparing a consistent, high-quality food product**1. They report to the Executive Chef or Sous chef1. The responsibilities of a Commis I Chef include2: - Ensuring consistent great food production, in line with the high quality standards expected by the hotel - Meeting all health and hygiene requirements - Contributing...

  • Continental Commis Chef

    12 hours ago

    Adyar, Chennai, Tamil Nadu, India Urban Gluttony Co Full time

    **Commis Chef - Cloud Kitchen** **Launch your culinary career with us! We're seeking a motivated Commis Chef to join our fast-paced cloud kitchen.** In this entry-level role, you'll gain valuable experience by: - Assisting the chefs with prepping ingredients (washing, chopping, etc.) - Maintaining a clean and safe work environment - Learning basic cooking...

  • Commis Chef

    12 hours ago

    Coimbatore, Tamil Nadu, India Holiday Residency Full time

    Commis chefs are **novice chefs who work under chef de parties in commercial kitchens to expand their culinary knowledge and skills**. They perform various kitchen duties, such as assisting chef de parties in meal preparations, receiving deliveries, and rotating stock. Pay: ₹15,000.00 - ₹20,000.00 per month **Experience**: - total work: 1 year...