Staff Cook

Fresher or Experience Kitchen Staff required. - Any fresher who is willing to go ahead in cooking field and have basic knowledge of making Tea,Coffee,Maggi,Vegetable Cutting etc will be welcomed. Training will be provided. - Experienced staff in the same field,i.e fast food line will be preferred. Responsibilities include: - Making different types of foods...

We are looking for Male/Female cook for our new office at City Light Road. The applicant should have good hand on cooking traditional and western vegetarian food for the office staff of about 12 persons. The job requires making and serving tea/coffee, snacks and lunch. The desired timings are 1030 AM to 430 PM Local residents of Surat City only will be...

Bagreeji Foods Multicuisine is leading cloud kitchen based venture Having best cooking staff and active in more than 3 locations in Surat - Gujarat and Mumbai - Maharashtra We have vacancy for 2 Chef Kitchen Staff For managing our cloud kitchen Our main menu is as below Pizza Pasta Pav Bhaji South Indian Freshers may apply. Pay: ₹10,000.00 -...

**Key Responsibilities** - **Supervision and Leadership**: - Oversee kitchen staff, including cooks, assistants, and dishwashers. - Assign tasks and schedules to ensure smooth operation during shifts. - Provide training and guidance to staff on food preparation and safety standards. - **Food Quality and Preparation**: - Monitor food preparation to ensure...

KITCHEN STAFF FOR A SUCCESSFUL INDIAN FOOD CLOUD KITCHEN. STAFF SHOULD BE GOOD AT CUTTING, CHOPPING, CLEANING, WASHING, PACKING AND ALL THE CHORES RELATED TO KITCHEN AND COOKING **Job Types**: Full-time, Permanent Pay: ₹10,000.00 - ₹20,000.00 per month Schedule: - Day shift Supplemental Pay: - Overtime pay - Performance bonus - Yearly...

**JOB SUMMARY**: If you have a passion for food, a strong work ethic, and the ability to thrive in a fast-paced kitchen environment, we encourage you to apply. **ROLES AND RESPONSIBILITIES** - Assist in the preparation of ingredients for cooking, including chopping vegetables, cutting meat, and preparing sauces. - Collaborate with the kitchen team to ensure...

**Chef (Continental & Chinese Cuisine)** The Chef (Continental & Chinese Cuisine) is responsible for preparing, cooking, and presenting high-quality dishes in the continental and Chinese culinary styles. They must ensure that food is prepared according to recipes, maintain cleanliness and hygiene standards, and collaborate with kitchen staff to ensure...

**Contact number: 8655986146 / 8655986145** **Responsibilities**: - Plan and direct food preparation and culinary activities. - Modify recipe or create new ones that meet quality standards. - Estimate food requirements and food/labor costs. - Supervise kitchen staff's activities. - Arrange for equipment purchases and repairs. - Rectify arising problems or...

Key responsibilities of a sous chef: - **Menu development**: Assisting the head chef in creating and updating menus based on seasonal ingredients and customer demand. - **Food preparation**: Overseeing the preparation of dishes according to recipes, ensuring consistency and quality. - **Staff management**: Training new kitchen staff, assigning tasks, and...

**Additional Information** **Job Number**25094565 **Job Category**Food and Beverage & Culinary **Location**Renaissance Ahmedabad Hotel, Behind Ganesh Meridian Complex, Ahmedabad, Gujarat, India, 380060 **Schedule**Full Time **Located Remotely?**N **Position Type** Management **JOB SUMMARY** Accountable for overall success of the daily kitchen operations....