Junior Chef

**Job Description: Junior Chef** **Position Overview**:We are seeking a passionate and dedicated Junior Chef to join our culinary team. As a Junior Chef, you will work under the guidance of experienced chefs and contribute to the preparation and presentation of high-quality dishes. This is an excellent opportunity for an aspiring chef to learn and grow in a...

Job Description – Sous Chef (Pan Asian Cuisine)Position OverviewWe are seeking a highly skilled and passionate Sous Chef specializing in Pan Asian cuisine to join our culinary team. The ideal candidate will have strong knowledge of Asian cooking techniques, authentic flavors, and modern presentation styles. As Sous Chef, you will support the Head Chef in...

o maintain a high working standards and ethics as expected by the Restaurant/Executive Chef - To prepare, cook and serve food, while maintaining the highest possible quality and meeting agreed standards for food preparation and presentation are met at all times under guidance from a senior chef - Able to take the lead on a station as well as educate and...

**Job Description - Sous Chef (Pan Asian Cuisine)Position Overview** **Key Responsibilities** - Assist the Head Chef in planning, developing, and executing **Pan Asian menus** (Chinese, Thai, Japanese, Korean, Vietnamese, etc.). - Supervise kitchen staff and ensure smooth operations during service. - Maintain **consistency in taste, presentation, and...

_**JOB DESCRIPTION**:_ - Take care of daily food preparation and duties assigned by the superiors to meet the standard and the quality set by the Restaurant. - Follows the instructions and recommendations from the immediate superiors to complete the daily tasks. - Coordinates daily tasks with the Sous Chef / Executive Chef - Responsible to supervise junior...

The chef is know well about to cook Indian and Continental food including beverages.Job description:-Key Responsibilities:. Prepare and cook a wide variety of Indian curry dishes (veg & non-veg) as per menu and guest preferences.. Assist the Chef de Partie in organizing and coordinating daily kitchen operations in the Indian curry section.. Ensure proper...

Company Description In the heart of Delhi's Diplomatic Enclave, The Leela Palace New Delhi offers a palatial escape, mirroring Delhi's blend of historical elegance and modern opulence. Our interiors celebrate the Capital's cultural richness with vibrant artwork and intricate artifacts by renowned Indian artists. Guests enjoy world-class dining and serene...

Company DescriptionIn the heart of Delhi's Diplomatic Enclave, The Leela Palace New Delhi offers a palatial escape, mirroring Delhi's blend of historical elegance and modern opulence. Our interiors celebrate the Capital's cultural richness with vibrant artwork and intricate artifacts by renowned Indian artists. Guests enjoy world-class dining and serene...

The Head Chef – Indian Cuisine is responsible for supervising and managing the daily operations of the Indian kitchen. Assists the Executive Chef in planning menus, developing recipes, maintaining quality standards, and ensuring efficient kitchen operations. Leads the team in preparing authentic Indian dishes while maintaining hygiene, consistency, and...

The Head Chef – Indian Cuisine is responsible for supervising and managing the daily operations of the Indian kitchen. Assists the Executive Chef in planning menus, developing recipes, maintaining quality standards, and ensuring efficient kitchen operations. Leads the team in preparing authentic Indian dishes while maintaining hygiene, consistency, and...