Restaurant Captain

2 days ago


Vasant Kunj Delhi Delhi, India Plate Restaurant & Bar Full time

Job Description: Captain/ Trainee Captain

Role & Responsibilities
- Responsible for operating F&B outlets assigned to him/ her.

Monitoring & ensuring F & B service operations are running smoothly.

Organizing duty roster of service staff.

Cost control, inventory, Training Maintaining SOP for quality.

Should able to introduce innovative ideas for generating targeted sale Guest interaction, menu planning.

Addressing guest requirement and reaching to them.

Desired Profile: Responsible for operating F&B outlets assigned to him/ her.

To recommend food and beverage service standards & implement and follow on standard operating procedure.

Degree/Diploma holder of HM.

Good communication skill.

Work experience (2-3Years)

Pay: ₹15,000.00 - ₹25,000.00 per month

**Benefits**:

- Flexible schedule
- Food provided
- Provident Fund

Schedule:

- Day shift
- Evening shift
- Fixed shift
- Morning shift
- Rotational shift

**Experience**:

- total work: 2 years (required)

Work Location: In person


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