Cafe Chef

**Responsibilities**: - Assist the Head Chef in planning and preparing menu items, including burgers, sandwiches, wraps, and fried chicken, ensuring adherence to quality standards and recipe specifications. - Supervise and train kitchen staff, including line cooks and prep cooks, providing guidance and support as needed. - Coordinate food preparation and...

Kerala Cafe is a renowned chain of multi chain restaurants in Mumbai, Pune, Bangalore & Kerala known for its Brand - Kerala Cafe specializing in authentic Kerala cuisine, providing a delightful dining experience with a focus on traditional flavors and warm hospitality. **This vacancy is for Bangalore location, CTC is 45000/-** **Outlet Head Chef Duties and...

**Responsibilities**: - Develop and execute a creative and diverse menu featuring burgers, sandwiches, wraps, and fried chicken dishes that appeal to our target audience. - Oversee all aspects of food preparation, including recipe development, portion control, and presentation, ensuring adherence to quality standards and food safety regulations. - Lead and...

Job Description: Commi Chef at Epic Poetry CafeLocation: Vytilla, KochiPosition Overview:As a Commi Chef, you will play a crucial role in preparing and presenting high-quality Continental dishes. A strong emphasis on hygiene and maintenance is essential, as is proficient handling of kitchen equipment.Key Responsibilities:1. Culinary Preparation:Assist in the...

LOCATION: VYTTILA, CAFE FRABYEXPERIENCE REQUIRED: 5+ YEARSJOB ROLE:A Bakery Chef de Partie (CDP) prepares and bakes a variety of items like bread, pastries, cakes, and desserts while maintaining high standards of quality and hygiene in their section of the kitchen.Key responsibilities:Prepare, bake, and decorate a wide range of sweet and savory bakery items,...

**Responsibilities**: - Develop and execute a creative and diverse menu featuring burgers, sandwiches, wraps, and fried chicken dishes that appeal to our target audience. - Oversee all aspects of food preparation, including recipe development, portion control, and presentation, ensuring adherence to quality standards and food safety regulations. - Lead and...

**Responsibilities**: - Develop and execute a creative and diverse menu featuring burgers, sandwiches, wraps, and fried chicken dishes that appeal to our target audience. - Oversee all aspects of food preparation, including recipe development, portion control, and presentation, ensuring adherence to quality standards and food safety regulations. - Lead and...

**Job description** **Responsibilities**: - Design and develop unique Pan Asian menus that appeal to a diverse clientele. - Prepare and cook dishes using authentic Pan Asian ingredients and flavours. - Oversee kitchen staff and coordinate food production schedules. - Monitor and maintain inventory levels to minimize waste and ensure freshness. - Adhere to...

Planning and designing menus for eating establishments. - Calculating costs and liaising with suppliers. - Directing kitchen operations and managing kitchen staff. - Overseeing the food preparation, cooking and cleaning processes. - Delegating tasks and resolving issues as they arise. - Ensuring that all food is of excellent quality and served in a timely...

**Responsibilities** - Prepare and Cook continental dishes according to recipes. - Assist senior chefs in daily kitchen operations. - Ensure cleanliness and organization of the kitchen. - Maintain inventory and stock levels. - Comply with health and safety regulations. - Support in menu development and planning. - Train and mentor junior kitchen staff when...