Bar Captain

Experience Min 6 month to 1 years experience in captain **Job Types**: Full-time, Permanent Pay: ₹15,000.00 - ₹20,000.00 per month **Benefits**: - Food provided - Provident Fund Schedule: - Day shift - Morning shift Supplemental pay types: - Overtime pay - Yearly bonus **Experience**: - Captain: 1 year (required) Work Location: In person

Resto Bar with Continental, Italian, Chinese and other foods serving in 3 Star Hotel at Padappai, Chennai. **Job Types**: Full-time, Permanent Pay: ₹20,000.00 - ₹25,000.00 per month **Benefits**: - Food provided Schedule: - Day shift Supplemental Pay: - Performance bonus **Experience**: - total work: 2 years (preferred) Work Location: In...

**Position Summary**: The **Restaurant Captain** plays a key role in leading the front-of-house team to deliver a seamless and exceptional dining experience. This position requires strong interpersonal skills, attention to detail, and the ability to manage service during peak hours while guiding service staff in a hands-on manner. **Key Responsibilities**:...

The role of a Captain in a restaurant is crucial for ensuring smooth operations and excellent customer service. Below are the key roles and responsibilities of a Captain: ## 1. **Guest Interaction and Service**: - Greet guests warmly upon arrival and escort them to their tables. - Assist in taking orders and ensure the correct delivery of food and...

**Job Summary**: The Restaurant Captain is responsible for supervising the restaurant floor, coordinating between guests and service staff, and ensuring excellent dining service. The role demands leadership, attention to detail, and a commitment to customer satisfaction. **Key Responsibilities**: - Greet and welcome guests warmly and ensure a pleasant...

As a **Restaurant Captain**, you are responsible for ensuring smooth service in your designated section of the restaurant. You act as a team leader for the waitstaff, coordinate table service, take guest orders, recommend menu items, and ensure every guest enjoys a high-quality dining experience. Your role is hands-on, guest-focused, and requires a balance...

**Job Summary**: The Restaurant Captain is responsible for supervising the service team, ensuring excellent guest service, and maintaining high service standards. Acting as a link between the guests and the service staff, the Captain ensures smooth operations during shifts and handles guest interactions professionally. **Key Responsibilities**: - Welcome...

Welcome guests warmly and ensure a pleasant dining experience. Supervise and coordinate the activities of waiters, runners, and other service staff. Take guest orders accurately and provide recommendations when needed. Ensure all food and beverages are served correctly and efficiently. Check food presentation and service standards before serving to...

**Responsibilities**: - Welcome guests warmly and assist with menu selections. - Take orders accurately and coordinate with kitchen and bar staff. - Ensure cleanliness and compliance with sanitation standards. - Address guest concerns promptly and professionally. - Train and mentor junior staff. - Manage transactions and assist with inventory. - Collaborate...

**Job Summary**: **Key Responsibilities:Operations Management**: - Oversee daily restaurant operations, ensuring smooth and efficient service. - Monitor dining area, kitchen, and bar to ensure cleanliness, organization, and compliance with health and safety standards. - Manage inventory, order supplies, and ensure proper stock levels of food, beverages, and...