Junior Chef

responsible for the preparation and cooking of high-quality Indian cuisine within a specific kitchen section. Key duties include managing food preparation, ensuring strict hygiene and quality standards (including following FSSAI norms), overseeing and training junior kitchen staff, managing inventory and supplies for their section, and contributing to menu...

A Chef de partie, also known as a station chef or line cook, holds a crucial role in a professional kitchen. They are responsible for managing a specific section or station within the kitchen and are expected to excel in their area of expertise. The roles and responsibilities of a Chef de partie may vary depending on the size and type of the kitchen, but...

**POSITION**:Sous Chef (Pizza Brand)** **LOCATION : MOHALI / CHANDIGARH** **Contact : 8847425256 (Only call between 11am to 5pm)** **Experience : 5years +** **Basic Job Description**: **Cuisine Knowledge**: Continental Cuisine / Mediterranean Cuisine /Mexican Cuisine **Position Summary**: As a **Junior Sous Chef / Sous Chef** you are responsible...

Key Responsibilities:Prepare and cook a variety of food items including snacks, beverages accompaniments, and café specials.Ensure consistency in food quality, taste, and presentation.Maintain cleanliness, hygiene, and safety standards in the kitchen at all times.Manage kitchen inventory: track stock, request supplies, and minimize wastage.Assist in...

**Job Summary** **Key Responsibilities** - Prepare and cook **Continental dishes** including **Italian, French, Mexican, and Asian cuisines**. - Ensure consistent taste, portioning, and presentation standards. - Maintain high standards of cleanliness, hygiene, and food safety. - Monitor inventory and ensure proper stock rotation. - Collaborate with the team...

Pyramid Cafe, Lounge & Bar is searching for a creative and motivated sous chef to join our talented kitchen team. Your duties will include recruiting new employees, responding to customer issues, and developing new menu options. You should have excellent communication skills with in-depth knowledge of several cooking methods, ingredients, equipment, and...

Prepare, bake, and decorate a variety of breads, pastries, cakes, desserts, and other baked goods.Develop and test new bakery recipes and seasonal menu items.Ensure consistency in taste, texture, and presentation of all bakery items.Manage daily production schedules to meet customer and business demands.Maintain cleanliness and hygiene in the bakery area...

Job Description What you ll do: - Architect enterprise ready secure and scalable solution in cloud optimized for cost, security and scale. - Architect and manage the CI/CD Pipelines and build the pipelines to deploy the applications, micro-services to QA, Staging and production environments. - Write scripts to automate the infrastructure & configurations...

We are seeking a skilled and passionate BAKER to lead the culinary operations of our bakery. The ideal candidate will have a strong background in bakery and patisserie arts, an innovative mindset, and a passion for creating both classic and modern baked itemsKey Responsibilities:Develop and execute a diverse bakery menu, including cakes, donuts,breads,...