Baker

1 week ago


Mohali, Punjab, India DONUTS TIME Full time ₹ 1,80,000 per year

We are seeking a skilled and passionate BAKER to lead the culinary operations of our bakery. The ideal candidate will have a strong background in bakery and patisserie arts, an innovative mindset, and a passion for creating both classic and modern baked items

Key Responsibilities:

  • Develop and execute a diverse bakery menu, including cakes, donuts,breads, cookies, pastries, and speciality desserts
  • Ensure high standards of food quality, presentation, and hygiene.
  • Experiment with new recipes and seasonal offerings.
  • Monitor kitchen inventory and place orders for ingredients and supplies.
  • Train and manage kitchen assistants or junior chefs.
  • Maintain kitchen cleanliness and comply with food safety regulations.
  • Customise products for special occasions (birthdays, weddings, festivals, etc.).

Requirements:

  • Proven experience as Baker in a commercial bakery.
  • Expertise in both Indian and international bakery items is an asset
  • Knowledge of food safety and hygiene standards
  • Creative flair and attention to detail.
  • Strong leadership and time management skills.
  • Culinary degree or bakery certification is a plus too if you have.
  • Able to work in evening time till closing.

Job Type: Part-time

Pay: Up to ₹15,000.00 per month

Expected hours: 30 per week

Ability to commute/relocate:

  • Sohana, Mohali, Punjab: Reliably commute or planning to relocate before starting work (Preferred)

Education:

  • Secondary(10th Pass) (Preferred)

Experience:

  • Baking: 3 years (Preferred)

Language:

  • Hindi (Preferred)
  • Punjabi (Preferred)

Location:

  • Sohana, Mohali, Punjab (Preferred)

Shift availability:

  • Night Shift (Preferred)

Work Location: In person



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