Chef de Partie

2 days ago

Mohali, India PYRAMID Full time

A Chef de partie, also known as a station chef or line cook, holds a crucial role in a professional kitchen. They are responsible for managing a specific section or station within the kitchen and are expected to excel in their area of expertise. The roles and responsibilities of a Chef de partie may vary depending on the size and type of the kitchen, but generally include the following:
**Station Management**: The Chef de partie is in charge of their designated station, such as the grill, sauté, pastry, or appetizer section. They are responsible for organizing and overseeing all activities within their station.

**Food Preparation**: They prepare and cook food items according to the recipes and standards set by the head chef or sous chef. The Chef de partie ensures that the food is of the highest quality, properly seasoned, and visually appealing.

**Workstation Setup**: Before service, the Chef de partie ensures that their station is properly set up with all the necessary tools, equipment, and ingredients to handle orders efficiently during service.

**Stock Management**: They are responsible for managing inventory and ensuring that the necessary ingredients and supplies are available for their station. This includes monitoring stock levels, placing orders, and minimizing waste.

**Quality Control**: The Chef de partie ensures that all dishes leaving their station meet the quality and presentation standards set by the head chef. They are responsible for tasting and adjusting seasonings as needed.

**Team Communication**: They must communicate effectively with other members of the kitchen team during service to ensure smooth coordination and timely delivery of orders.

**Hygiene and Safety**: The Chef de partie must maintain high standards of cleanliness and food safety in their station. They follow proper hygiene practices and ensure that their team members do the same.

**Training and Development**: In some kitchens, the Chef de partie may be involved in training and mentoring junior cooks in their station, helping them improve their skills and efficiency.

**Menu Development**: Depending on the kitchen's structure, Chef de parties may contribute to menu development by suggesting new dishes or improvements to existing ones.

**Time Management**: During service, they must be able to manage their time effectively to ensure that dishes are prepared and served within the desired timeframe.

**Adaptability**: The Chef de partie should be flexible and able to handle changes and high-pressure situations during busy service periods.

**Creativity**: They may be required to showcase creativity in presenting dishes and experimenting with flavors while adhering to the kitchen's overall concept.

Overall, a Chef de partie plays a pivotal role in ensuring the smooth functioning of their assigned section and contributes significantly to the success of the kitchen as a whole.

**Job Types**: Full-time, Permanent

**Salary**: ₹25,000.00 - ₹35,000.00 per month

**Benefits**:

- Food provided

Schedule:

- Rotational shift

Ability to commute/relocate:

- Chandigarh, Chandigarh: Reliably commute or planning to relocate before starting work (required)

**Experience**:

- total work: 5 years (preferred)

**Speak with the employer**
+91 7451906410

  • Senior Chef de Partie

    1 week ago

    Mohali, Punjab, India Curry and Hops Brewery Co Full time ₹ 4,20,000 per year

    The Chef de Partie (Italian, Indian, Mexican, Continental , Pan Asian) is responsible for managing a specific section of the kitchen and ensuring that all food preparation, cooking, and presentation standards are consistently maintained. This role requires strong culinary skills, attention to detail, teamwork, and the ability to operate efficiently in a...

  • Demi Chef de Partie

    1 week ago

    Mohali, Punjab, India Sky Bites Full time

    Need a Chef de Partie in continenal cuisine He should be hotel Management Computer literate need to have an experience of more than 5 years and 2 years as a CDP Knowledge of Cuisine. Pay: ₹22,000.00 - ₹23,000.00 per month **Benefits**: - Food provided - Health insurance - Provident Fund Schedule: - Rotational shift Work Location: In...

  • Demi Chef de Partie

    5 days ago

    Mohali, Punjab, India Sky Bites Full time

    Need a Chef de Partie in Pastry and Cakes Computer literate need to have an experience of more than 7 years Pay: ₹22,000.00 - ₹23,000.00 per month **Benefits**: - Food provided - Health insurance - Provident Fund Schedule: - Rotational shift Work Location: In person Application Deadline: 29/04/2025

  • Commis Chef

    1 week ago

    Mohali, Punjab, India PYRAMID Full time

    We are looking to hire a hard-working and efficient commis chef to prepare meal ingredients for the chef de partie and assist with various kitchen duties. The commis chef's responsibilities include informing the supervisor of malfunctioning or broken kitchen equipment, unpacking and organizing deliveries, and mopping up kitchen spills to prevent accidents...

  • Continental Chef

    1 week ago

    Mohali, Punjab, India STJ GROUP Full time ₹ 1,92,000 - ₹ 2,16,000 per year

    For Commis I:Prepare, cook, and present continental dishes under the guidance of the Chef de Partie.Handle more complex prep work like sauce preparation, marination, and plating support.Follow standard recipes and presentation guidelines.Assist in daily kitchen operations, mise en place, and food rotation.Ensure the workstation is clean, organized, and...

  • Continental Chef

    5 days ago

    Mohali, India Town Centre Full time

    Preparing meal ingredients, which includes seasoning of different meats as well as washing, peeling, and chopping vegetables and fruits. - Preparing basic salads and sauces as directed by the Chef de Partie. - Receiving deliveries and verifying that all ordered items have been delivered and are of good quality. - Discarding all expired and spoiled food items...

  • Tandoor Commis 2

    2 weeks ago

    Mohali, Punjab, India Food outlet Full time

    The Kitchen of TIKKA-E-ZAIQA food outlet in Sector 70 Mohali is looking for an experienced Tandoor Commi 2 Chef. **Qualifications**: Proven experience as a Chef de Partie or equivalent role in a luxury hotel or fine dining establishment. Strong knowledge of various cuisines, cooking techniques, and international culinary trends. Excellent leadership,...

  • Multi Cuisine Chef

    5 days ago

    Mohali, India Ocean view restaurant Full time

    Should Have Proper Knowledge About The Different Types Of Cuisines Indian, Chinese, Tandoor And Continental. Should Know How To Manage Stock And Ordering. Should Be Able To Make Menus For The Parties And Tables. 1. How Much Salary Can I Expect For This Role? Ans. Ocean View Restaurant Will Provide A Salary In The Range Of 15000 INR To 20000 INR. The Exact...

  • Tandoor Cdp

    2 weeks ago

    Mohali, India Food outlet Full time

    The duties of a Tandoor Chef de Partie (CDP) would include: 1. Setup and Organization: Assist in setting up the tandoor section of the kitchen, ensuring all equipment is in working order and ingredients are properly stocked. 2. Menu Development: Collaborate with the head chef to create a tandoor menu tailored to the outlet's concept, considering local tastes...

  • Commi-II , Indian, Tandoor and Conti

    1 week ago

    Mohali, Punjab, India Naukri Hospitality Jobs Full time ₹ 2,50,000 - ₹ 5,00,000 per year

    We are looking for a highly skilled and experienced Commi-II to join our team in the hospitality industry. The ideal candidate will have 2-4 years of experience in Indian, Tandoor, and Conti cuisine.Roles and ResponsibilityAssist the Chef de Partie in planning and preparing high-quality dishes.Maintain a clean and organized kitchen environment, adhering to...