Steward - F&b Service

The F&B Service Associate is responsible for delivering high-quality service to guests in the restaurant or food service areas. They play a key role in creating a welcoming atmosphere, taking orders, serving food and beverages, and ensuring guest satisfaction. **Key Responsibilities**: - Greet and seat guests in a courteous and professional manner -...

a) To clean agreed designated areas, in accordance with laid-down procedures, morning/evening routines and hygiene requirements. b) To change table linen as required and ensure dirty or damaged linen is counted and exchanged for clean, usable items c) To set tables to laid-down standards, ensuring that all items used are clean, undamaged and in a good...

Smart, Dynamic personality with good communication skills, with 1+ years of experience in hospitality industry or Freshers from Hotel Management background looking to start their career in hospitality industry We know the Irish can get a bit handsy so we even provide great insurance benefits for you and your loved ones. It’s all about making you a better...

**Outlet Operation** - Perform opening/closing side duties as assigned and set all tables according to standards and procedures - Deliver F&B services in accordance to departmental standards and procedures - Check on table setting, cleanliness and side station preparation as per work station assigned prior to the start of operation - Greet all patrons warmly...

**Steward -** A Steward is responsible for maintaining cleanliness, organization, and sanitation in the dining area. Stewards play an essential role in ensuring a safe, efficient, and hygienic environment for the kitchen and food service teams. **Key Responsibilities**: - **Dining Area Cleaning**: - Clean and sanitize kitchen floors, walls, and work...

Maintaining clean and sanitised menus for guest use - Refilling drinks as required - Rolling and replacing cutlery as required - Maintaining stocked serving stations with condiments, trays and napkins - Clearing tables as guests finish their meals - Complying with all safety and sanitation procedures Pay: ₹10,000.00 - ₹13,000.00 per...

Leading and supervising Food & Beverage (F&B) service staff, ensuring high-quality guest service, managing daily operations on the restaurant floor, coordinating with other departments like the kitchen, handling guest complaints, overseeing inventory, and assisting the Restaurant Manager with staff schedules and training. - Ensure all guests receive a high...

**Steward (Male/Female)** - Maintain restaurants and ensure proper cleanliness at end of each meal. - Coordinate with waiters and juniors and ensured timely service to all guests. - Provide assistance to restaurant staff for meal periods for all guests. - Administer collection and storage of various restaurant supplies and sundries. - Ensure compliance to...

Leading and supervising Food & Beverage (F&B) service staff, ensuring high-quality guest service, managing daily operations on the restaurant floor, coordinating with other departments like the kitchen, handling guest complaints, overseeing inventory, and assisting the Restaurant Manager with staff schedules and training.Ensure all guests receive a high...

10 pax restaurant 11am - closing i.e between 11-12am F&B service, guest interaction, keeping the dining area clean at all times and cleaning the entrance area during opening and closing.