Chef / Junior Chef

Company Name:Hotels / Resorts - Position:Sous Chefs & Junior Chefs-Continental - Location:Kochi - No.of.Vacancies:3 - Annual CTC:500000 - Qulification:Hotel Management Qualification - Experience:7years to 17 years - Languages: English Hindi Malyalam Tamil - Allowance:Food & Accommodation **Company Profile**:

Looking for CDP/junior Sous Chef, specially to take care in ala carte section and assisting the Sous chef/executive chef. Food and accommodation provided **Salary**: ₹35,000.00 - ₹45,000.00 per month Schedule: - Flexible shift - Rotational shift Supplemental pay types: - Yearly bonus Ability to commute/relocate: - Kochi, Kerala: Reliably commute...

Preparing, cooking and presenting high quality dishes within the specialty section. - Assisting the Head Chef and Sous Chef in creating menu items, recipes and developing dishes. - Responsible to supervise junior chefs or commis. - Overseeing the maintenance of kitchen and food safety standards. - Ensure highest level of guest satisfaction, quality,...

Well experienced chef who can work South indian non veg in alacarte only. Well experienced a min of 10 years only can apply. Those who can create different variety dishes will be an added advantage.Especially non veg Accomodation will be provided. Pay: ₹25,000.00 - ₹35,000.00 per month **Benefits**: - Food provided - Leave encashment Schedule: -...

**Key Responsibilities**: **Food Preparation**: Assist in preparing ingredients, chopping vegetables, marinating meat, and other prep work. **Cooking**: Help cook dishes under the supervision of senior chefs, ensuring food is cooked to the right standard. **Maintaining Hygiene**: Ensure that kitchen tools, utensils, and workstations are kept clean and...

We Grandeur Marine International - Houseboats and Dinner cruises etc.. manufacturing company Having various projects destinations across India and other countries. We need a Chef with strong interpersonal skill with luminous mind. - **Experienced chef**: - **South Indian and North Indian Cuisine**: - **Kerala style** Schedule: - Day shift Ability to...

**Sous Chef, 4 star Hotel, Kochi** Diploma or degree in hotel management Experience from reputed hotel Salary - Rs 35,000/-plus food and accommodation Job Location: Kochi Industry: 4 Star Hotel Pay: ₹35,000.00 per month Schedule: - Day shift **Experience**: - sous chef: 2 years (preferred) Work Location: In person

Execute the preparation and cooking of diverse dishes with precision, adhering to recipes while upholding elevated standards of quality and presentation. - Collaborate with senior chefs on intricate tasks, including grilling, sautéing, and plating. - Monitor food stock levels, contributing to the seamless ordering process. - Uphold a pristine and hygienic...

**Job Position**: CDP (Chef de Partie) - South/Continental **Location**: Fragrant Nature Hotels & Resorts The Chef de Partie (CDP) will be responsible for preparing and presenting high-quality dishes in the assigned section. The CDP will assist in ensuring that the kitchen operates efficiently and maintains quality standards. **Key Responsibilities**: -...

Prepare and present dishes in your section according to the kitchen’s standards - Assist the Chef De Partie in the kitchen's daily operations - Ensure all food is stored and prepared hygienically and safely - Follow recipes and presentation standards - Train and mentor junior kitchen staff - Maintain a clean and organized work area - Monitor stock levels...