South Indian Cuisine Chef

2 days ago


Andheri West Mumbai Maharashtra, India gourmet guys restaurant and hospitality consultant Full time

Job Title: Senior South Indian Cuisine Chef

Key Responsibilities:
1. Develop authentic South Indian cuisine recipes for menu.

2. Oversee kitchen operations, ensuring quality and consistency.

3. Lead and train kitchen staff.

4. Source fresh ingredients and manage inventory.

5. Collaborate with management on menu planning and pricing.

**Requirements**:
1. 7+ years of experience in South Indian cuisine.

2. Strong knowledge of traditional and modern South Indian dishes.

3. Leadership and team management skills.

4. Excellent culinary skills and creativity.

What We Offer:
1. Competitive salary and benefits.

2. Opportunity to lead a new venture.

If Interested:
Send your resume and portfolio

**Job Types**: Full-time, Permanent

Pay: ₹80,000.00 - ₹120,000.00 per month

Work Location: In person


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