Cook/kitchen Hand for Home

Set up workstations with all needed ingredients and cooking equipment - Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.) - Expert is Kerala cuisines - Ensure great presentation by dressing dishes before they are served - Keep a sanitized and orderly environment in the kitchen - Ensure all food and other items are...

**JOB DESCRIPTIONS**: **NEED A PROFESSIONAL COOKING MASTER** - Be quick and efficient. You need to cook and serve dishes quickly to keep your customers happy. - Use the right ingredients. Each dish has a specific set of ingredients that you need to use. - Customize your dishes. You can add different toppings and sauces to your dishes to make them more...

Cook different dishes following recipes. - Plan and arrange menu items. - Keep track of kitchen supplies. - Maintain cleanliness and food safety. **Other Details** **Job Types**: Full-time, Permanent, Fresher **Benefits**: - Flexible schedule - Food provided Schedule: - Day shift - Morning shift **Experience**: - Cooking: 1 year (preferred) Work...

WE ARE HIRING Designation: - South Indian Cook Location: - Puducherry Salary: - 18,000 To 22,000 Per Month + Food And Accommodation Education: - Diploma / Degree in Hotel Management Experience: - Total Experience : 3 Years as a Chef Minimum Experience : 1 -2 Years of Proven experience as a South Indian Cook or similar role, with a strong...

**Job Description - Commi I / II** **Position**: Commi I / Commi II **Location**: Pondicherry **Key Responsibilities**: - Prepare and assist in cooking food items as per daily cafeteria menu (South Indian/North Indian/snacks etc.) - Ensure proper portioning, presentation, and taste consistency - Maintain cleanliness and hygiene standards in the kitchen...

The **DAV Group, Chennai** is, as you maybe aware, one of the premier institutions in the country with a 50+ year heritage of providing high quality, value-based and affordable education. The group today, caters to over 40,000 students across 8 Owned schools, 5 Managed schools, 2 Govt-Aided schools, 1 vocational training centre and 11 academic associate...

**Commis III Duties and Responsibilities**: - Provide the highest and most efficient level of hospitality service to the hotel guests. - Works in the designated station as set by Executive Chef and/or Sous Chef. - Able to organise the assigned work area and efficiently put away orders. - Able to prepare and sells food within recommended time frames to meet...

**Commis III Duties and Responsibilities**: - Provide the highest and most efficient level of hospitality service to the hotel guests. - Works in the designated station as set by Executive Chef and/or Sous Chef. - Able to organise the assigned work area and efficiently put away orders. - Able to prepare and sells food within recommended time frames to meet...

Skilled - Cook **Requirements and skills** - Proven work experience as a Chef or Cook - Hands-on experience with various kitchen equipment (e.g. grillers and pasta makers) - Advanced knowledge of culinary, baking and pastry techniques - Leadership skills - Ability to remain calm and undertake various tasks - Excellent time management abilities - Up-to-date...

Asian House, established in 2005, is Pondicherry’s first pub and a beloved family-run establishment known for its vibrant atmosphere and exceptional culinary experiences. We are proud to offer a wide range of dishes inspired by Asian cuisines, with a special focus on Indo-Chinese fusion that blends bold flavors and spices. **Key Responsibilities**: -...