
Apprentice Pastry Chef
2 weeks ago
1) Must be from Hotel management background
2) Must be knowledgeable in Italian Dessert preparation such as Tiramisu, Panacotta, Creme Brulle, Brownie, Pastries and mousse
3) To help in Baked food items such as Chicken Casserole, Shepherd's Pie etc
4) To help preparing Pizza Dough to make fresh pizzas on daily basis.
Pay: ₹12,000.00 - ₹14,000.00 per month
Schedule:
- Day shift
Work Location: In person
Expected Start Date: 28/04/2025
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