Housekeeping Assistant

**Educational Qualification**:Hotel Management **Experience**:3 to 5 years of Experience in Housekeeping Department **Roles & Responsibilities**: - Good Knowledge in Housekeeping Cleaning Equipment’s, Chemicals and Methods. - Able to perform Excel Sheet Reports like: Housekeeping department Budget, Stock list of chemicals, amenities, etc. - Able to...

**Job Summary**: The Housekeeping Supervisor is responsible for overseeing and ensuring the cleanliness, orderliness, and overall appearance of guest rooms, public areas, and back-of-house areas. The role involves supervising housekeeping staff, inspecting rooms, training employees, and coordinating with other departments to maintain high standards of...

Room Cleaning Clean and tidy guest rooms and bathrooms including dusting vacuuming mopping floors and cleaning fixtures Linen and Supplies Change bed linens and towels and restock consumable items like toiletries and paper products Maintenance Safety Identify and report maintenance issues safety hazards or damages to the supervisor or management Sanitation...

Educational Qualification: Hotel Management/ Diploma. Experience: 6 months to 1 year. Roles & Responsibilities: - Register guests and assigns rooms. Accommodates special requests whenever possible. - Assists in pre-registration and blocking of rooms for reservations. - Thoroughly understand and adheres to proper credit, check - cashing, and cash handling...

**Educational Qualification**: Hotel Management degree or Diploma. **Experience**: 3 to 5 years of Experience in Front Office Department. **Roles & Responsibilities**: - Good knowledge in IDS Software. - Good Communication Skills and Leadership skills. - Assist staff with expediting problem payments (e.g., problems processing credit card). Follow up with...

**Operations Management**: Oversee daily food and beverage operations in outlets like restaurants and banquets. - **Staff Supervision**: Manage, train, schedule, and provide performance feedback for F&B team members. - **Inventory & Suppliers**: Monitor inventory levels, coordinate with suppliers for timely deliveries, and ensure proper storage of food and...

Operations Management: Oversee daily food and beverage operations in outlets like restaurants and banquets.Staff Supervision: Manage, train, schedule, and provide performance feedback for F&B team members.Inventory & Suppliers: Monitor inventory levels, coordinate with suppliers for timely deliveries, and ensure proper storage of food and beverage products...

Staff Management: Supervise, train, and motivate front desk staff (receptionists, bell staff, etc.).Guest Services: Oversee guest check-ins and check-outs, manage reservations, and handle guest inquiries, complaints, and special requests.Operations Management: Ensure the smooth and efficient operation of the front desk, maintaining a professional and...

**Greeting and guest services**: Greet and welcome guests and visitors in a friendly and professional manner. Provide information on services, facilities, and local attractions, and promptly address any inquiries, requests, or complaints. - **Check-in and check-out procedures**: Handle guest registration and check-in by verifying information, processing...

Department: Food & Beverage / Restaurant OperationsReports To: Restaurant Manager or Assistant ManagerLocation: Supa , AhmednagarEmployment Type: Full-Time / Part-TimeCompany DescriptionApna Bakery, located approximately 100 kilometers outside Pune, is renowned for its dedication to sustainable practices and uplifting local communities. Known for its...