Commie 2
3 days ago
**Responsibilities**:
Culinary Expertise: Showcase your mastery of specialized in Continental cooking techniques, flavors, and presentation to create memorable dining experiences.
Kitchen Leadership: Lead the kitchen team in executing dishes with precision, maintaining high standards of quality and consistency.
Hygiene and Safety: Enforce strict hygiene and safety standards in the kitchen, ensuring compliance with health regulations.
Team Management: Train and mentor kitchen staff, fostering a collaborative and productive work environment.
Customer Satisfaction: Work closely with front-of-house staff to meet and exceed customer expectations.
**Skills**:
Proven experience as a cook specializing in continental dishes.
In-depth knowledge of italian/mediterranean traditions, spices, and regional variations.
Strong leadership skills with the ability to thrive in a fast-paced environment.
Pay: ₹8,047.40 - ₹12,499.00 per month
**Benefits**:
- Food provided
- Paid time off
Schedule:
- Morning shift
- Night shift
Supplemental pay types:
- Performance bonus
- Yearly bonus
Work Location: In person
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