Pastry Chef

Company DescriptionWe are a start-up dessert shop which handles French pastries, Chocolates & GelatosRole DescriptionThis is a full-time, on-site role for a Pastry Chef located in Chennai. The Pastry Chef will be responsible for preparing and baking a variety of pastries, desserts, and other baked goods. Day-to-day tasks include measuring and mixing...

Job Description Company Description We are a start-up dessert shop which handles French pastries, Chocolates & Gelatos Role Description This is a full-time, on-site role for a Pastry Chef located in Chennai. The Pastry Chef will be responsible for preparing and baking a variety of pastries, desserts, and other baked goods. Day-to-day tasks include measuring...

Company DescriptionWe are a start-up dessert shop in Chennai.Looking for talented & ethusiatic people to join the team to build & grow with the brandRole DescriptionThis is a full-time role for a Pastry Chef located in Chennai. The Pastry Chef will be responsible for preparing and baking a variety of pastries,& desserts. Day-to-day tasks include designing...

Role DescriptionThis is a full-time on-site role for a Pastry Chef, located in Chennai. The Pastry Chef will be responsible for daily bakery and food preparation tasks, including baking, cooking, and culinary activities. The role involves creating a variety of baked goods and pastries, maintaining high standards of food quality, and ensuring a clean and...

Summary You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. To function as the Production Manager for all pastry and bakery products, making sure that they contribute to the overall success of outlets and...

**Baking**: Preparing and baking a variety of baked goods, such as cakes, cookies, pies, and bread - **Creating desserts**: Developing new desserts to enhance menus and engage customers - **Decorating**: Decorating pastries with icings and toppings to make them visually appealing - **Managing ingredients**: Managing ingredient stocks and sourcing suppliers -...

Key Responsibilities:Prepare and bake pastries, cakes, breads, Mousse, all Desserts according to café standards and recipesDevelop new and seasonal pastry items in collaboration with the head chef or café managerEnsure all items are prepared and presented with consistency and attention to detailMaintain cleanliness and organization of the pastry section...

**Position** - Chef De partie **Location** - Chennai, pallavaram **Experiences** - 5 to 15 yrs **Organization Name** - Taj sats Airline catering limited **Key Responsibilities** Plan, prepare, and execute a wide variety of baked goods, pastries, desserts, and confectionery items, including cakes, tarts, breads, and specialty sweets. Innovate and create...

**Responsibilities**: - Develop and execute a creative and innovative pastry menu that aligns with our culinary vision and meets customer expectations. - Prepare a variety of desserts, pastries, cakes, and baked goods from scratch, following established recipes and techniques. - Ensure all pastry items are prepared and presented according to company...

Pastry chefSALARY : S$ SCJob Description (Summary)Incharge of the bakeryMeasure and combine ingredients and using mixers, blenders, heat sources, and otherequipment to make bread and other flour-based good such as a variety of rolls, croissants,doughnuts, breadsticks, puff pastries, mini pizzas, pizza dough, etc.Prepare and display basic cake recipes and...