
Cdp- Indian Cuisines
6 days ago
Here are the primary duties and responsibilities of a chef de partie:
- **Supervising and training staff**: A chef de partie oversees junior kitchen staff, such as commis chefs and kitchen porters, within their designated sections. They provide training, guidance and support to ensure team members work efficiently and maintain high standards.
- **Preparing and cooking dishes**: One of the primary tasks of a chef de partie involves preparing and cooking dishes in accordance with a restaurant's menu and instructions. They make sure to cook the food properly, maintaining consistency and taste across all dishes.
- **Maintaining food hygiene and safety standards**: A chef de partie adheres to strict food hygiene and safety guidelines in accordance to the Food Safety and Standards Authority of India (FSSAI). This includes the proper storage of ingredients, thorough cleaning of the work area and maintenance of all equipment to ensure it is in good working order.
- **Managing inventory and ordering supplies**: A chef de partie monitors the list of ingredients and supplies within their section. They order the necessary items promptly, maintaining a well-stocked kitchen that can continue to operate smoothly.
- **Planning and developing menus**: In collaboration with the head chef and sous chef, a chef de partie contributes to developing new dishes and refining existing recipes. They offer their creative input and expertise, helping to maintain an innovative and appealing menu for a restaurant's clientele.
Pay: ₹18,000.00 - ₹25,000.00 per month
**Benefits**:
- Food provided
- Provident Fund
Schedule:
- Rotational shift
Work Location: In person
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South Indian Cdp Chef
2 weeks ago
Bandra, Mumbai, Maharashtra, India Earth Cafe Full timeA "South Indian CDP" will be responsible responsible for preparing and cooking a specific section of South Indian dishes within a kitchen, ensuring quality, consistency, and proper presentation while managing inventory and overseeing the cooking process for that particular cuisine type. Key responsibilities of a South Indian CDP might include: Menu...
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Cdp - Indian Cuisine
5 hours ago
Mumbai, Maharashtra, India Sensys Technologies Pvt. Ltd Full time**Job Summary** **Key Responsibilities** - Prepare and cook a wide variety of Indian dishes (North Indian, Punjabi, Tandoor, or regional specialties). - Manage daily food preparation and ensure timely service from your station. - Maintain high standards of food hygiene and kitchen cleanliness. - Assist in the development of new dishes and seasonal menu...
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Urgent Job Opening for Indian Multi Cuisine Chef
4 hours ago
Versova, Mumbai, Maharashtra, India HMHR Solutions LLP Full timeUrgently Hiring for Cloud Kitchen for Versova, near Seven bunglow area location for Indian and MultiCuisine Chef's, CDP's, for Cloud Kitchen, need experienced Chef's for Bollywood Celebrities ,need to close this position's asap ,need immediate joiners if selected. some of the cuisines are Majorly Indian, Thai ,Continental, Spanish, Chinese, Italian should...
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South Indian Chef
4 days ago
Pune, Maharashtra, India ASTOR FOODS LLP Full time ₹ 2,40,000 - ₹ 3,60,000 per yearSouth Indian Chef ( CDP )Key ResponsibilitiesPrepare and cook a variety of South Indian dishes such as Idli, Dosa, Vada, Uttapam, Upma, Pongal, Sambar, Rasam, Avial, Poriyal, and chutneys.Ensure taste, texture, and presentation are consistent with outlet standards.Assist in menu planning and recipe standardization for South Indian items.Supervise and guide...
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Dcdp / Commis 1 - Indian Cuisine
2 weeks ago
Pune, Maharashtra, India World of Veg Rooftop Restaurant, Shivajinagar, Pune Full time**Required**: DCDP/Commis 1 - Indian Cuisine **Where You Will Be Working**: World of Veg Rooftop Restaurant, Shivajinagar, Pune Our restaurant serves **pure vegetarian** food only. Contact**:+91 9075003104**. **Mandatory Requirement**: - Minimum 3 years of experience as a DCDP/Commis 1 specializing in Indian cuisine at a busy premium restaurant in a...
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Chef de Partie
1 week ago
Mumbai Central, Mumbai, Maharashtra, India Fork & Knife Hospitality, Restaurant Management & Trading Full time**Work Location : Doha** **Job Description**: As a Chef de Partie (CDP) specializing in Indian and International Cuisine, you'll play a key role in our culinary team, responsible for preparing and presenting high-quality dishes that showcase the diverse flavors of both Indian and international cuisines. Your role involves working closely with the Head Chef...
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Indian Sou Chef
2 days ago
Bandra, Mumbai, Maharashtra, India Binge Consulting Full time**Job Summary**: We are seeking a passionate and experienced Indian Sous Chef to join our culinary team. The Indian Sous Chef will assist the Head Chef in overseeing kitchen operations, ensuring high standards of food preparation, authenticity, presentation, and hygiene. The role requires expertise in Indian cuisine (regional and contemporary styles) along...
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Commi I
1 week ago
Wakad, Pune, Maharashtra, India Gigadocs Softtech Private limited Full timeThe **Indian Chef** is responsible for preparing and presenting authentic Indian cuisine with consistency, creativity, and attention to quality. The role requires deep knowledge of regional Indian cooking styles, spices, traditional techniques, and cultural presentation. The chef will ensure dishes meet taste, quality, and hygiene standards while also...
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Commi 1- Indian Cuisine
2 weeks ago
Ghatkopar, Mumbai, Maharashtra, India Sensys Technologies Pvt. Ltd Full timeJob Title: Commi 1- Indian Cuisine **Salary**: 18k PM Location: Fort, Ghatkopar, RCT **Position Summary**: **As a Commis 1, you will be responsible for assisting in the preparation and cooking of authentic Indian dishes while ensuring high food quality and hygiene standards. You’ll support the Chef de Parties and Sous Chef, taking ownership of your...
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Commi 1 South Indian
1 week ago
Mumbai, Maharashtra, India Grow4sure consulting pvt ltd Full time**Job Description - Commi 1, 2 & 3 (South Indian Cuisine)** **Location**: Borivali / Chembur / Lower Parel/ Mumbai **Job Purpose** We are looking for **South Indian Cuisine Commis (Levels 1, 2 & 3)** to join our team. The role involves assisting in the preparation, cooking, and presentation of authentic South Indian dishes such as dosa, idli, vada,...