Cdp/indian Cuisine
2 days ago
**About Oye Kake**:
Oye Kake is a popular destination for authentic Punjabi and North Indian vegetarian cuisine, known for its rich flavors and traditional recipes. We are expanding our culinary team and looking for passionate individuals who bring authenticity, creativity, and discipline to the kitchen.
**Key Responsibilities**:
- Prepare, cook, and present traditional Indian dishes (especially Punjabi cuisine) in accordance with Oye Kake standards.
- Manage a specific section of the kitchen (Curry, Gravy, etc.) and ensure smooth daily operations.
- Maintain hygiene and sanitation standards as per FSSAI norms.
- Assist the Sous Chef/Head Chef in daily kitchen operations, inventory management, and training junior staff.
- Monitor food stock and place orders when necessary.
- Ensure consistency in taste, portion control, and presentation.
- Maintain cleanliness, mise en place, and adherence to kitchen SOPs.
- Uphold high quality and safety standards in the kitchen.
Pay: Up to ₹30,000.00 per month
**Benefits**:
- Flexible schedule
- Food provided
- Internet reimbursement
- Paid sick time
- Paid time off
- Provident Fund
Schedule:
- Day shift
- Morning shift
Supplemental Pay:
- Commission pay
- Joining bonus
- Overtime pay
- Performance bonus
- Quarterly bonus
- Shift allowance
- Yearly bonus
**Experience**:
- Indian Cuisine: 1 year (required)
Work Location: In person
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