Cook/chef

**We are hiring cook/chef for home**. **Cook/Chef Responsibilities**: - Ensuring that all food is of excellent quality and served in a timely manner. - Planning the menu, keeping in mind budget, and availability of seasonal ingredients. - Overseeing all kitchen operations. - Coordinating kitchen staff, and assisting them as required. - Training staff to...

Cook/Chef - Multi Cuisine (North Indian, South Indian, Chinese) **Location**: Mohali, Punjab **Salary**: Up to ₹35,000/month **Accommodation**: Provided by the company **Working Days**: 6 days a week **About Us**: **Key Responsibilities**: - Prepare and cook a wide range of dishes including North Indian, South Indian, and Chinese. - Ensure food quality,...

need a cook for making staff food of a kitchen Indian cook with an experience of one year **Job Types**: Full-time, Permanent Pay: From ₹12,000.00 per month Schedule: - Day shift - Rotational shift Supplemental Pay: - Yearly bonus Ability to commute/relocate: - Mohali, Punjab: Reliably commute or planning to relocate before starting work...

Looking for Indian Chef For Cloud / Takeaway Kitchen. We have our own place around 300sqft in which we are trying to setup cloud kitchen Full time role **Qualifications**: - Proficiency in Indian cuisine cooking techniques - Experience in kitchen management and food preparation - Knowledge of food safety regulations - Creativity in developing new dishes...

Certainly! Here's a **shortened version** of a restaurant chef job description: **Job Title**: Restaurant Chef **Location**: Jalandhar **Job Type**: Full-Time **Job Summary**: We’re looking for a skilled and motivated Chef to lead kitchen operations and deliver high-quality meals. You’ll oversee food prep, manage kitchen staff, maintain cleanliness,...

**Meal Preparation**: Plan and prepare daily meals, including breakfast, lunch, dinner, and snacks. - **Menu Planning**: Create weekly menus based on family preferences, dietary restrictions, and seasonal ingredients. - **Ingredient Management**: Shop for groceries and maintain an organized kitchen, ensuring all ingredients are fresh and properly stored. -...

Assist chefs in preparing ingredients and cooking dishes as per recipes and standards - Maintain cleanliness and organization of kitchen equipment, utensils, and workstations - Wash, peel, and chop vegetables and fruits - Handle dishwashing and ensure all items are cleaned and sanitized properly - Dispose of kitchen waste and operate kitchen equipment...

**Responsibilities**: - Prepare and cook a wide variety of dishes from Continental, Chinese, and Street Food cuisines, ensuring quality and presentation meet the highest standards. - Develop and create innovative and appealing menus for different meal periods, incorporating diverse flavors and ingredients. - Monitor and manage inventory levels of food and...

**1. Kitchen Leadership & Team Management** - Lead and manage the entire kitchen brigade, ensuring teamwork and discipline. - Supervise and train junior chefs, line cooks, and kitchen staff on recipe standards and food safety. - Schedule staff shifts and delegate tasks based on strengths and workload. **2. Food Quality & Consistency** - Maintain the highest...

**Sun Foundation’s Overview**: Sun Foundation is a renowned NGO dedicated to Free of Cost Skill development and Jobs. With over 25 years of experience in livelihood sector, the organization has been instrumental in empowering individuals with valuable skills and securing employment opportunities. Led by Chairman Mr. Vikramjit Singh Sahney, Padma Shri...