Bakery & Pastry - Demi Chef Partie / Chef de Partie
7 hours ago
Summary
You will be responsible to provide an excellent and consistent level of service to your customers. The Demi Chef de Partie / Chef De Partie is responsible to assist in the kitchen, contributing to the overall success of the outlet, in accordance with the hotel’s standards and financial goals
**Qualifications**:
2 year work experience as Commis Chef or 2 years as Demi Chef De Partie in a hotel or restaurant with good standards / Basic Culinary skills / good hygiene knowledge
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