Sous Chef

Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Sous Chef is responsible to assist the Chef de Cuisine in managing his / her assigned kitchen operation as a successful independent...

Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Sous Chef is responsible to assist the Chef de Cuisine in managing his / her assigned kitchen operation as a successful independent...

Summary You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Cuisine is responsible to manage the assigned kitchen as an independent profit centre, in line with the outlet’s operating concept and...

**Role: CDP || Continental Food||** **Location: Sanganer, Jaipur** **Experience: 3-5 years** **Role Brief**: We are looking to hire a Chef de Partie who will be responsible for maintaining high standards of food quality, managing a team and ensuring great experience to our guest. **Key Responsibilities** - Ensure adequacy of supplies at all times - Place...

**Company Description** WePitch is a prominent provider of IT Consulting and Digital Marketing Solutions based in Jaipur, India. The company offers a range of services including Mobile Application Development, Web App Development, Website Designing, API Integration, WordPress, and Shopify Development, Social Media Marketing, UI/UX Designing, and Digital...

**Additional Information** **Job Number**25094745 **Job Category**Food and Beverage & Culinary **Location**Four Points by Sheraton Jaipur City Square, City Square, Vasundhara Colony, Jaipur, Rajasthan, India, 302018 **Schedule**Full Time **Located Remotely?**N **Position Type** Management **JOB SUMMARY** Assists the Sous Chef in ensuring the quality,...

**Prepare dishes**: Create a variety of traditional and modern dishes for the restaurant's menu - **Ensure quality**: Make sure dishes meet standards for taste, presentation, and hygiene - **Manage the section**: Ensure the work area is clean and organized, and that mise en place is prepared in advance - **Select and prepare ingredients**: Oversee the...

**Commis I**: - **Responsibilities**: - Assist in preparing and cooking dishes as directed by the Head Chef or Sous Chef. - Ensure food preparation areas are clean and hygienic at all times. - Prepare ingredients for high-quality dishes, following precise instructions and standards. - Measure dish ingredients and portion sizes accurately. - Maintain...

**Additional Information** **Job Number**24211638 **Job Category**Food and Beverage & Culinary **Location**Le Meridien Jaipur Resort & Spa, Number 1, RIICO, Jaipur, Rajasthan, India, 302028 **Schedule**Full Time **Located Remotely?**N **Position Type** Management **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits...

**Additional Information** **Job Number**25142457 **Job Category**Food and Beverage & Culinary **Location**Fairfield by Marriott Jaipur, Jai Singh Highway, Jaipur, Rajasthan, India, 302016 **Schedule**Full Time **Located Remotely?**N **Position Type** Management **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits...