Bakery and Pastry Chef

**Position Title**: Bakery Sous Chef **Job Summary**: The bakery sous chef works closely with the head pastry chef or head baker to oversee all aspects of bakery production. This includes preparing a variety of baked goods, managing inventory, supervising staff, ensuring food safety standards are met, and maintaining a clean and organized kitchen...

Summary You will be responsible to provide an excellent and consistent level of service to your customers. The Demi Chef de Partie - Bakery / Pastry is responsible to assist in the kitchen, contributing to the overall success of the outlet, in accordance with the hotel’s standards and financial goals **Qualifications**: Basic Knowledge of kitchen hygiene...

**JD FOR PASTRY CHEF: - ** - Operating and managing the pastry section of the kitchen and liaising with the executive and sous chefs to ensure a successful working environment. - Preparing ingredients and handling baking and other kitchen equipment. - Creating pastries, baked goods, and confections, by following a set recipe. - Developing new recipes for...

Pastry Chef responsibilities include: - Preparing a wide variety of goods such as cakes, cookies, pies, bread etc. following traditional and modern recipes - Creating new and exciting desserts to renew our menus and engage the interest of customers - Decorating pastries using different icings, toppings etc. to ensure the presentation will be beautiful and...

A Pastry Chef **prepares and bakes a variety of desserts and sweet goods, following recipes**. They create new desserts, decorate pastries, monitor ingredient stocks, ensure equipment quality, guide staff, and maintain a clean and safe work environment. Pay: ₹22,000.00 - ₹25,000.00 per month Schedule: - Day shift **Experience**: - total work: 2...

A Bakery Chef is responsible for all aspects of a bakery's production, from preparing various baked goods to managing inventory and ensuring food safety standards. They may also develop new recipes, train staff, and contribute to menu planning. Pay: ₹14,000.00 - ₹20,000.00 per month **Benefits**: - Food provided - Paid time off Schedule: -...

**Job Title**: Chef de Partie **Location**: Bakeóla, Gurgaon **Type**: Full-Time **About Us**: Bakeóla is a cloud-based pastry kitchen in Gurgaon specializing in premium desserts and bakes. Founded by Apoorva, a Le Cordon Bleu Paris graduate, Bakeóla thrives on passion, creativity, and the pursuit of excellence in every creation. We’re seeking a...

We are a global brand of restaurants looking for an experienced chef and leader who combines significant experience in baking and pastry, in-store kitchen and cloud kitchen operations. **MANDATORY REQUIREMENTS** - SIGNIFICANT PROVEN EXPERIENCE in MODERN EUROPEAN BAKING and PASTRY - SIGNIFICANT PROVEN EXPERIENCE in KITCHEN SETUP, CLOUD KITCHEN SETUP and...

We are seeking a skilled and passionate Patisserie chef to join our team at PTR. As a Patisserie chef you will be responsible for curating a harmonious and diverse menu that fits our mission and ambition to be the number 1 Team room in Gurugram. In this pursuit you will be creating a delightful array of pastries, cakes and baked goods that complement our...

We are seeking a skilled and passionate Patisserie chef to join our team at PTR. As a Patisserie chef you will be responsible for curating a harmonious and diverse menu that fits our mission and ambition to be the number 1 Team room in Gurugram. In this pursuit you will be creating a delightful array of pastries, cakes and baked goods that complement our...