Executive C Compliance

**Job Title**: A/C Technician **Location**: Machan Resorts, Lonavala **Job Summary**: Machan Resorts is seeking an experienced A/C Technician to join our team in Lonavala. The A/C Technician will be responsible for the installation, maintenance, and repair of all air conditioning systems throughout the resort, ensuring guests experience optimal comfort....

**Job Role **-** - To have a good command and knowledge of operating Molecular Equipment like Instruments like PCR Machines, Nanodrop, etc, Troubleshooting and result interpretation. - To prepare and check all respective SOPs, specifications, method of analysis procedures, etc in line with current regulatory Guidelines. - To ensure testing of all incoming...

**Job Summary: The F&B Executive will oversee the daily operations of the Japanese restaurant, ensuring exceptional guest experiences while maintaining high service and quality standards. The role involves managing staff, coordinating with the kitchen, ensuring compliance with hygiene standards, and maximizing revenue through efficient operations and...

**Job Summary**: The Accounts Executive will be responsible for day-to-day financial and accounting tasks within the resort, including processing invoices, maintaining ledgers, preparing reports, and assisting in audits. The role supports smooth financial operations and ensures accuracy in financial records, in compliance with hotel accounting standards and...

**Job Title: Executive Housekeeper Function: Housekeeping Location: Lonavala Primary Purpose To manage entire housekeeping and laundry operations of the resort and ensure compliance with the local, state, and FHRAI guideline in hygiene and cleanliness. Major skills and accountabilities of position (4-6 major accountabilities) 1. Should have strong...

The Executive Chef is responsible for overseeing the culinary operations of the restaurant. This includes menu creation, food preparation, managing kitchen staff, ensuring food quality and presentation, maintaining inventory, and upholding health and safety standards. The Executive Chef will work closely with the management team to ensure the kitchen runs...

**Menu Planning and Development**:Create and innovate menus that align with the restaurant's concept and appeal to the target audience. Stay updated on culinary trends and incorporate new ideas into menu offerings. **Culinary Execution**:Oversee the preparation and presentation of all dishes to ensure they meet the highest quality standards. Train and...

**Major skills and accountabilities of position (4-6 major accountabilities) 1. Should have knowledge of current culinary trends and intermediate food hygiene. 2. Should be creative in presenting food and have excellent planning and organizing skills. 3. Ability to work on your own and in teams. 4. Should have a positive attitude, good communication...

**1. Ensure all food preparation meets standards and should be of high quality. 2. Should supervise staff and keep all working areas clean and tidy and ensure no cross contamination. 3. Prepare all mis-en-place for all relevant menus and ensure food stuffs are of a good quality and stored correctly. 4. Should contribute in controlling costs and improving...

Role and Responsibilities - Oversee and supervise day-to-day MEP related activities at site including HVAC, electrical, plumbing, firefighting, STP, WTP, and ELV systems. - Ensure work is executed as per approved drawings, specifications, standards, and project schedule. - Monitor and ensure quality workmanship and safety at all times. - Coordinate with MEP...