Captain

A restaurant captain is a key member of a restaurant's service team, responsible for overseeing dining room operations and ensuring a positive guest experience. They supervise waitstaff, manage guest interactions, coordinate with the kitchen, and maintain service standards. YouTube +3Here's a more detailed breakdown:Key Responsibilities: - **Supervising and...

Job Title: Captain Location: Bandra Department: Food & Beverage Employment Type: Full-Time Experience: 6 Months - 2 Years Qualifications: Graduate Key Responsibilities: Greet and welcome guests in a warm and professional manner. Supervise, train, and mentor staff including servers and junior captains to uphold service standards. Oversee the daily operations...

**Job Title**: Captain **Location**: Kharghar, Navi Mumbai **Company**: Brewed Leaf Cafe **About Us**: Brewed Leaf Cafe is an emerging brand dedicated to creating a unique and enriching cafe experience. With a focus on high-quality beverages, delectable food, and a warm, inviting atmosphere, we are expanding our presence and are excited to open our new...

**Company Description** Pebble Street Hospitality is driven by passionate, talented individuals committed to delivering top-tier gastronomic experiences. Founded by the Tham brothers with a legacy of Asian hospitality, the group redefines the modern Asian culinary and nightlife scene with innovative concepts. Their ventures, such as KOKO-Asian Gastropub,...

Pass Code Hospitality is Urgently Hiring for below Positions for Fine Dine Restaurant - Mumbai Location, 1- Food & Beverage Captain 2- Food & Beverage Senior Captain 3- Food & Beverage Steward **Job Types**: Full-time, Permanent, Fresher, Internship Pay: ₹12,000.00 - ₹30,000.00 per month **Benefits**: - Flexible schedule - Food provided - Health...

Restaurant captains are responsible for providing high-quality customer service to restaurant guests and patrons. These professionals usually report to the restaurant manager, and alternate job titles for this role include the head waiter and restaurant service captain. Pay: ₹16,000.00 - ₹18,000.00 per month Schedule: - Rotational...

Key Responsibilities of a Restaurant Captain - Ensuring exceptional customer service and guest satisfaction. - Managing and training restaurant staff effectively. - Coordinating with the kitchen staff for smooth operations. The Restaurant Captain plays a crucial role in restaurant management. This includes overseeing staff, ensuring the quality of service,...

**Job Title**: Restaurant Captain **Location**: Lower Parel, Malad & Vashi **Job Summary**: The Restaurant Captain is responsible for supervising and coordinating the activities of the service team, ensuring guests receive high-quality service and have a pleasant dining experience. The Captain acts as a bridge between the guests and the team, managing table...

**Banquet Captain Responsibilities**: - Welcoming guests upon their arrival and assisting them with their seating arrangements. - Assisting managers and organizers with planning the layout and logistics of events. - Setting up and managing staff shifts and timetables. - Developing and providing staff with the necessary training, including customer service...

**Supervising and Training Staff**:Restaurant captains are responsible for training new staff, assigning tasks, and ensuring all servers and support staff are performing their duties effectively. - **Ensuring Excellent Customer Service**:They are expected to greet guests warmly, address their needs promptly, and resolve any issues or complaints...