Chef (North Indian)

Job Title: North Indian Chef **Job Description**: We are currently seeking an experienced and talented North Indian Chef to join our dynamic culinary team. As a North Indian Chef, you will be responsible for preparing and cooking a wide variety of authentic North Indian dishes, ensuring that they are prepared to the highest standards of taste, quality, and...

Prepare, cook, and present a variety of **North Indian dishes**, including curries, tandoori items, breads, biryanis, and snacks. - Ensure **authentic taste** and consistency in food preparation. - Maintain proper use of **spices and traditional cooking techniques** for North Indian cuisine. - Operate and manage **tandoor, grills, and other kitchen...

**Responsibilities**: - Create and prepare authentic North Indian cuisine such as curries, kebabs, biryanis, naans, and other regional specialties - Plan menus and ensure that all dishes are prepared to the highest quality standards - Develop and maintain recipes and standard operating procedures for food preparation and presentation - Maintain kitchen...

**South and North Indian Chef JD** **Key Responsibilities**: - Prepare and cook daily **South Indian**and **North Indian** **Dishes**for Breakfast, lunch and dinner service. - Cook **South Indian Sambar, Rice**, **North Indian curries, dals, breads, and gravies** as required. - Ensure consistency in portion sizes, taste, and presentation suited. - Maintain...

We are looking for a North Indian chef/cook for a restaurant in Bangalore. Should have at least 5-6 years of experience in cooking Non Veg. He should be from North states. **Job Types**: Full-time, Permanent Pay: ₹22,000.00 - ₹26,000.00 per month **Benefits**: - Food provided - Leave encashment - Life insurance Schedule: - Day shift - Fixed...

Minimum 2 years of experience. Expertise is preparing North Indian Dishes. Must be able to read & write English language. Must be able to take orders. Maintain Hygiene. Multitasking and organizational ability. **Salary**: ₹15,000.00 - ₹18,000.00 per month **Benefits**: - Provident Fund Ability to commute/relocate: - Bengaluru, Karnataka:...

**Key Responsibilities**: - Prepare and cook daily **South Indian Dishes**for Breakfast, lunch and dinner service. - Cook **North Indian curries, dals, breads, and gravies** as required. - Ensure consistency in portion sizes, taste, and presentation suited. - Maintain hygiene and cleanliness in the kitchen at all times. - Ensure timely preparation of meals...

We are seeking a skilled and passionate Chef de Partie (CDP) specializing in Indian cuisine to join our culinary team. As a CDP, you will be responsible for assisting the Head Chef and Sous Chef in the preparation and execution of high-quality Indian dishes, maintaining consistency in flavor profiles, presentation, and portioning. Your creativity, attention...

**Company Description**: Mann Hospitality LLP is a renowned hospitality company dedicated to providing exceptional culinary experiences. With a focus on quality, creativity, and innovation, we strive to deliver memorable dining experiences to our guests. **Responsibilities**: - Prepare and cook authentic Indian dishes according to established recipes and...

Job Description: Chef for Indian Cuisine (South & North) - Veg & Non-Veg We are looking for a skilled chef specializing in both South and North Indian cuisine, proficient in preparing a variety of vegetarian and non-vegetarian dishes. The chef will be responsible for preparing daily meals, packaging lunch boxes, and managing the kitchen inventory. Key...