Restaurant Captain: Hotel/resort

**Job Summary**: The Digital Marketing Manager will lead all digital initiatives to promote the hotel/resort’s brand, increase direct bookings, manage online presence, and optimize digital channels to enhance guest engagement. This role requires a deep understanding of digital tools, hospitality trends, and customer behavior in the travel and leisure...

** Job Summary: The Restaurant Captain is responsible for overseeing the daily operations of the Japanese restaurant, ensuring exceptional guest service, and maintaining high standards of food presentation and hospitality. They will coordinate with the kitchen, lead the service team, and ensure an authentic and memorable dining experience. Key...

**Job Summary**: The Chinese Chef is responsible for preparing and presenting a variety of authentic Chinese dishes while ensuring high quality, consistency, and guest satisfaction. The role includes managing the Chinese section, supervising junior kitchen staff, maintaining hygiene standards, and supporting menu innovation in line with guest...

Job Description:Duties and Responsibilities1. Ensures professional and timely customer service to our guests and customers, ensuring familiarity within all areas of VIP and Villas – villa reservations and allocation, transportation, restaurant bookings, guest services, business centre services, handling of Villa dining food ordering and dispatch requests...

**Job Summary**: **Key Responsibilities**: - Supervise and coordinate the daily activities of housekeeping staff. - Inspect guest rooms, public areas, and staff areas to ensure cleanliness and order. - Schedule and assign housekeeping tasks and manage duty rosters. - Train new housekeeping staff and monitor ongoing performance. - Maintain inventory of...

**Job Summary**: The Tandoor Chef is responsible for preparing and cooking a variety of authentic Indian tandoor dishes, such as breads, kebabs, and tikkas, ensuring consistent taste and presentation. The role requires operating and maintaining the tandoor oven, supervising support staff, and ensuring the highest standards of hygiene, quality, and guest...

**Job Summary**: The Restaurant Cashier is responsible for processing customer payments, providing excellent customer service, and ensuring an accurate transaction experience. They play a key role in maintaining a welcoming atmosphere and supporting the restaurant's operational efficiency by managing cash registers, handling credit/debit card payments, and...

Treasure Island Resort-Lonavala requires a male resident guest relations officer with minimum 2 years of experience in restaurant/hotel industry. **Salary**: ₹25,000.00 - ₹35,000.00 per month Schedule: - Day shift Ability to commute/relocate: - Lonavala, Maharashtra: Reliably commute or planning to relocate before starting work...

Always greet and welcome guests promptly in a warm and friendly manner. - Always thank and give fond farewell to guests conveying anticipation for their next visit. - Assist guests with table reservations. - Assist guests while seating. - Ensure guests are serviced within the specified time. - Has a good knowledge of menu and presentation standards. - Speak...

Our requirements F&B Service - 1 captain 2 stewards Kitchen - 2 nd commie Indian 2nd commie Chinese Utility boy 01 Hk Associate -2 Front office receptionist -01 Location lonavala 7apple hotel **Job Types**: Full-time, Regular / Permanent **Salary**: ₹12,000.00 - ₹15,000.00 per month **Benefits**: - Health insurance Schedule: - Rotational...