Kitchen Staff

**Dishwasher Responsibilities**: - Ensuring the availability of clean dishes by bussing tables, washing dishes, pots, pans, and flatware, and resetting dining areas. - Preparing dining areas and kitchen for next shift by cleaning and restocking dining areas and cook stations. - Cleaning machines and appliances used in the kitchen, such as coffee makers,...

Kitchen Helper Required to help in packing orders & to assist the staff in chopping vegetables. **Job Type**: Part-time Pay: ₹5,000.00 - ₹7,000.00 per month Expected hours: 24 per week **Benefits**: - Food provided Schedule: - Evening shift **Experience**: - total work: 1 year (preferred) Work Location: In person

Responsibilities:* Manage branch operations & staff* Meet revenue targets through effective sales strategies* Luuxry kitchens/wardrobes sales & team performance* Collaborate with marketing on promotions & events

_**Previous Experience in KFC, Domino, Pizza Hut, and Barista are most welcome with a minimum experience of 1-2 years.**_ - **More prefrence for girls staff with good communication skills**_ OChicken India is a vibrant and fast-growing restaurant chain known for its delicious and authentic Indian-flavored chicken dishes. As a Restaurant Staff member, you...

Looking for a cafe manager in sector 32D chandigarh with good communication skills **Job Types**: Full-time, Fresher **Experience**: - total work: 1 year (preferred) Work Location: In person

Lead and manage kitchen staff and oversee kitchen operations, including scheduling, inventory, and daily preparation. - Conduct regular staff evaluations, provide feedback, and foster a positive work environment. - Designing new recipes, planning menus, and selecting plate presentations. - Manage kitchen budgets, monitor food costs, and adjust pricing or...

**Job Summary**: **Key Responsibilities**: - Assist in planning and directing food preparation in the kitchen. - Oversee kitchen staff, including chefs, cooks, and other kitchen workers. - Ensure all dishes are prepared according to the highest standards and served on time. - Monitor inventory levels and place orders for supplies as needed. - Maintain...

NHS BORDERS REGIONAL STAFF BANKFacilities Staff (Catering) – External ApplicantsDo you live and want to work in NHS Borders – If you do we want to hear from youWe are looking for facilities staff who are specifically looking to work in NHS Borders. If you are reliable and dependable, are a good team worker that is able to provide a high standard of...

Responsibilities - Create and prepare a variety of Indian dishes using traditional and modern techniques - Design and plan menus that align with restaurant concepts and customer preferences - Supervise and train junior kitchen staff in cooking techniques and presentation - Ensure efficient kitchen operations and adherence to safety and sanitation standards -...

Key Responsibilities: - **Recipe Development**: Create and test new recipes for cakes, pastries, breads, and other baked goods, considering seasonal trends and customer preferences. - **Quality Control**: Ensure all baked products meet quality standards and are consistently prepared following established recipes. - **Staff Management**: Supervise and train...