
Steward
22 hours ago
Clean and sanitize all dishes, glassware, utensils, and kitchen equipment.
- Maintain cleanliness and organization of the kitchen, storage areas, and dining spaces.
- Assist in the setup and breakdown of dining areas for events and functions.
- Support kitchen staff with food preparation and service as needed.
- Ensure compliance with health and safety regulations in all food handling and cleaning processes.
- Monitor and manage inventory of cleaning supplies and report any shortages.
- Collaborate with team members to ensure efficient service and a positive guest experience.
- Assist with the training of new stewards and kitchen staff on cleaning procedures and equipment handling.
**Job Types**: Full-time, Permanent, Fresher
**Benefits**:
- Food provided
Schedule:
- Rotational shift
**Education**:
- Bachelor's (preferred)
**Experience**:
- total work: 1 year (preferred)
Work Location: In person
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Stewards
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