Executive Chef

4 days ago

Ghaziabad, India The Amaryllis Banquets Full time

Create new entrees for the menu
- Ensure all food safety regulations are followed
- Inspect the quality of the food
- Be aware of new culinary trends and recipes
- Coordinate all of the kitchen staff
- Hire and train new kitchen staff
- Manage special dietary needs
- Oversee purchasing to stay within certain budget

**Job Types**: Full-time, Regular / Permanent

Pay: ₹400,000.00 - ₹700,000.00 per year

Schedule:

- Day shift
- Evening shift

Ability to commute/relocate:

- Ghaziabad, Ghaziabad - 201102, Uttar Pradesh: Reliably commute or planning to relocate before starting work (required)

**Speak with the employer**

+91-XXXXXXXXXX

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