Multi Cuisine Chef

**Key Responsibilities**: - Develop and execute menus across Continental, Chinese, Italian, Mughlai, and South Indian cuisines. - Ensure the highest quality of food preparation and presentation. - Manage kitchen staff, training, scheduling, and performance evaluations. - Maintain inventory and order supplies as needed. - Ensure compliance with food safety...

We are seeking experienced and skilled Sous Chefs to join our culinary team. We are hiring for four Sous Chef positions, each specializing in a specific cuisine: - North Indian - Pan Asian - Mughlai - Continental **Key Responsibilities**: - Prepare and cook dishes to the highest standards, showcasing expertise in assigned cuisine. - Develop and maintain a...

**Job Summary**: **Key Responsibilities**: - Prepare and cook a variety of **tandoori dishes** such as: - Tandoori chicken, kebabs, paneer tikka, naan, roti, and kulcha. - Marinate meats, seafood, and vegetables using traditional Indian spices and yogurt-based blends. - Operate and maintain the **tandoor oven** (clay oven) ensuring safety and temperature...

**Continental Chef**: - Location: Eilly Rooftop Revelry, Bareilly_ **About Us**: Eilly Rooftop Revelry is a high-end rooftop lounge offering an exquisite blend of multi-cuisine experiences. Specializing in Indian fusion, North Indian, Mughlai, Chinese, and Continental cuisine, we pride ourselves on delivering the best food and drink options in Bareilly....

Company DescriptionAnkrib Brands Private Limited . we are building Authentic South Indian Brand Role DescriptionThis is a full-time, on-site role located in Noida for a Chef de Partie (CDP) specializing in South Indian cuisine. The CDP will be responsible for preparing, cooking, and presenting dishes in your specialty area. Day-to-day tasks include ensuring...

Summary - You will be responsible to provide an excellent and consistent level of service to your customers. The Commis Chef is responsible to prepare a consistent, high quality Awadhi food product and ensure courteous, professional, efficient and flexible service that supports the outlet’s operating concept and Hyatt International...

**Job Summary**: **Key Responsibilities**: - Prepare, cook, and present a wide variety of **authentic Chinese dishes**, including appetizers, main courses, noodles, rice, dim sum, and soups. - Ensure high standards of **taste, quality, portion control, and food presentation**. - Supervise and train junior chefs and kitchen staff in Chinese culinary...

A chef is **a professional cook and tradesperson who is proficient in all aspects of food preparation, often focusing on a particular cuisine**. The word "chef" is derived from the term chef de cuisine... cont -9389524926 **Job Types**: Full-time, Permanent Pay: ₹20,219.65 - ₹22,947.54 per month **Benefits**: - Food provided - Health...

**Job Title: Chef - Café & Multi-Cuisine (Full Time)** - Location: The Bread and Mime Café, Ground Floor, TDI Mall, Fatehabad Road, Agra, Uttar Pradesh 282006_ | 10 hours/day_ - Salary: ₹10,000-₹12,000 per month_ **About the Café**: The Bread and Mime Café is a warm and inclusive space located near the Taj Mahal. Known for its unique concept and...

An Indian Curry Commi, also known as a Commis Chef or Line Cook, is an entry-level culinary professional specializing in Indian cuisine. Here's what you need to know: Job Responsibilities: - Prepare and cook traditional Indian dishes, including curries, biryanis, and tandoori items - Maintain kitchen cleanliness and organization - Ensure high-quality food...