Halwai Chef South Indian Chef

We are looking for a South Indian Chef/CDP/Commi I to join our team and prepare lip-smacking dishes for our customers and patients. If you have experience with great and advanced cooking techniques, we would like to meet you! Ultimately, the chef will be responsible for preparing and delivering a complete menu to our guests. Roles & Responsibilities - Be...

Company Description Podi Point is where authentic South Indian flavors meet modern dining, backed by a robust central kitchen ensuring consistent quality. We aim to bring wholesome and flavorful South Indian cuisine to every neighborhood. With efficient SOPs, curated recipes, and a commitment to quality, we are building a scalable food brand that delights...

Roles and ResponsibilitiesPrepare high-quality South Indian dishes such as Chettinad, Tamilian, Karnataka, Kerala, Andhra cuisine etc.Manage kitchen operations to ensure efficient food preparation and presentation.Collaborate with other chefs to develop new recipes and menus.Ensure timely delivery of orders while maintaining quality control.

SOUTH INDIAN CHEF- REQUIRED FULL TIME SOUTH INDIAN CHEF WITH THE KNOWLEDGE OF DOSA, IDALY, WADA ETC.. Pay: ₹20,000.00 - ₹22,000.00 per month **Benefits**: - Food provided Schedule: - Day shift **Experience**: - work: 5 years (preferred) Work Location: In person

Indian commis-2/1 chef required who knows the following: - North Indian and South Indian cuisines - Should also know how to make salads **Key Skills**: 1. Minimum 1+ year of experience in a restaurant 2. No fast food/QSR joints Joining in DELHI NCR immediate Nucros is a healthy meal company. This is a cloud kitchen. **Salary**: ₹14,000.00 -...

A South Indian QSR is hiring South Indian specialized cook/chef/commi 1 & 2 level staff for Delhi & Noida operating store. Now recruiting for Greater kailash 1 & NOIDA SEC 18 **Salary**: ₹12,000.00 - ₹18,000.00 per month Schedule: - Rotational shift Application Question(s): - do you know south indian dishes **Experience**: - total work: 3 years...

1- Preparing, cooking, and presenting high-quality dishes within the specialty section. 2- Assisting the executive chef and sous chef to define menu concepts and develop dishes. 3- Helping with the management of health and safety practices. 4- Monitoring supplies and assisting with recipe costing and inventory control. 5- Operate and maintain all...

India chef with experience in cooking, gravies and starters **Job Type**: Permanent Pay: ₹10,000.00 - ₹14,000.00 per month **Benefits**: - Food provided Schedule: - Evening shift Supplemental Pay: - Performance bonus - Yearly bonus **Experience**: - Indian chef: 3 years (preferred) Shift availability: - Day Shift (preferred) Work Location:...

**Looking for three chefs in continental, indian and bakery backgrounds** **Chefs required** - Continental commis-1 chef/ CDP who knows Italian, Lebanese and Mexican cuisines - Indian commis-1 chef/ CDP who knows north Indian and South Indian cuisines - Bakery commis-1 chef/ CDP who knows breads and desserts **Key Skills**: 1. Minimum 2+ years of...

The Sous Chef – Indian Cuisine is responsible for supervising and managing daily operations of the Indian kitchen. Assists the Executive Chef in planning menus, developing recipes, maintaining quality standards, and ensuring efficient kitchen operations. Leads the team in preparing authentic Indian dishes while maintaining hygiene, consistency, and cost...