Restaurant Service Boy

Job Responsibilities **Restaurant Manager** **Position Purpose** To assist the restaurant manager in order to provide the highest level of hospitality in all the F&B outlets. Achieve total guest satisfaction and organizational profitability through effective utilization of all resources. Continuously delight the customer by offering trend setting and...

Job Responsibilities **F&B Associate** **Position Purpose **Responsibilities** - To look into the day to day reservations of the tables - To make duty chart for waiters and allot sections to them - To conduct daily briefings - To ensure staff is well groomed and well informed - To see that the food is brought in time for buffet service and that buffet is...

Job Overview: **Duties**: - Manage all aspects of the restaurant, including food preparation, service, and customer satisfaction - Ensure compliance with health and safety regulations - Oversee inventory management and ordering supplies - Supervise kitchen staff and coordinate food production - Develop and implement strategies to enhance the restaurant's...

**Profile Introduction**: The Restaurant Supervisor will be responsible for overseeing the daily operations of the restaurant in a 3-star hotel. You will ensure exceptional service quality, maintain high standards of hygiene and food safety, manage staff, and ensure smooth communication between the kitchen, front-of-house, and guests. The role demands a...

A restaurant captain manages the dining experience for guests, ensuring that they receive high-quality service. Their responsibilities include: - Supervising food and beverage services: Overseeing the flow of dishes, training servers, and ensuring timely and accurate service - Maintaining cleanliness: Ensuring the food and beverage service area is clean and...

We are hiring Designation - Restaurant Supervisor Location - KOLKATA Salary - 15000 to 20000 per month Education - Diploma/ graduate in Hotel Management Experience - Total experience - 5 years of experience in Hospitality Industry - Minimum experience - 2 years Previous experience in restaurant management or supervisory role Eligibility - only...

Responsibilities: - Greet guests as they arrive at the restaurant, escort them to their tables, and ensure they receive prompt and courteous service throughout their dining experience. - Oversee the dining room operations to ensure smooth and efficient service, including seating arrangements, table turnovers, and guest satisfaction. - Coordinate with the...

We are hiring Designation - **Restaurant Captain - Hotel** Location - Kolkata Salary-18000 to 25000 per month Education - Diploma/ graduate in hotel management Experience - Total experience - 5 years of experience in hospitality industry - Minimum experience - 2 years Previous experience in restaurant service or supervisory role required, preferably in...

**Key Responsibilities**: - Ensure all dishes, glassware, and kitchen equipment are cleaned, sanitized, and maintained to the highest standards. - Assist with the setup and breakdown of dining areas, ensuring everything is properly arranged before and after service. - Help transport and organize food and supplies between the kitchen and dining areas. -...

**Profile Introduction**: The Restaurant Supervisor will be responsible for overseeing the daily operations of the restaurant in a 3-star hotel. You will ensure exceptional service quality, maintain high standards of hygiene and food safety, manage staff, and ensure smooth communication between the kitchen, front-of-house, and guests. The role demands a...