Home Stay Indian Chef

1 week ago

Chandigarh Chandigarh, India Homestay chef Full time

**Key Responsibilities**:

- Prepare and cook a variety of authentic Indian dishes, including curries, tandoori, biryanis, and regional specialties.
- Ensure high-quality ingredients and presentation standards in all meals.
- Plan and innovate menus, blending traditional and contemporary Indian cuisine.
- Oversee kitchen operations, including food preparation, inventory, and cleanliness.
- Train and mentor kitchen staff on Indian culinary techniques and best practices.
- Adhere to food safety and hygiene regulations at all times.
- Collaborate with management to enhance menu offerings, control costs, and boost customer satisfaction.
- Accommodate customer preferences, including dietary restrictions and special requests.

**Qualifications and Skills**:

- Proven experience as an Indian Chef in a professional kitchen.
- Expertise in Indian spices, cooking methods, and regional cuisines.
- Ability to thrive in a fast-paced environment and handle multiple tasks efficiently.
- Strong organizational, leadership, and communication abilities.
- Thorough understanding of food safety and kitchen hygiene standards.
- Culinary certification or formal training in Indian cuisine is an advantage.

Pay: ₹15,000.00 - ₹25,000.00 per month

Schedule:

- Day shift
- Morning shift

**Education**:

- Bachelor's (preferred)

**Experience**:

- Chef: 2 years (preferred)
- total work: 3 years (preferred)

Work Location: In person

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