
F&b Executive
2 weeks ago
Job Location: Breach Candy
Roles & Responsibility
- **Menu Development and Management**:Create and curate innovative and appealing food and beverage menus, taking into account market trends, customer preferences, and cost-effective offerings.
Manage inventory, ensuring the availability of fresh and high-quality ingredients, while optimizing costs and minimizing wastage.
- **Guest Satisfaction and Service Quality**:Oversee the dining experience, ensuring exceptional service, and guest satisfaction.
Train, supervise, and motivate staff, maintaining high service standards and resolving customer issues promptly and professionally.
- **Financial and Budgetary Control**:Develop and manage budgets, monitor expenses, and analyze financial data to enhance profitability.
Implement
**Salary**: ₹20,000.00 - ₹35,000.00 per month
**Benefits**:
- Food provided
- Provident Fund
Schedule:
- Day shift
- Evening shift
Supplemental pay types:
- Performance bonus
- Yearly bonus
Work Location: In person
**Speak with the employer**
+91 8291364431
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