Commis / Chocolatier / Pastry Chef / Chef de Partie

**Company Description** Frozen Bottle is a trendy Western dessert brand headquartered in Bengaluru with over 180 outlets across 32 cities in India. Their mission is to revolutionize the Western dessert landscape in India by offering high-quality, 100% vegetarian products made with premium ingredients and delivered with love. **Role Description** This is a...

**Job Purpose**: To assist the Pastry Chef and Chef de Partie in preparing, producing, and presenting high-quality pastries, desserts, and bakery items while maintaining food safety, hygiene, and consistency in line with company standards. **Key Responsibilities**: - Prepare and produce a wide variety of pastries, desserts, breads, and other baked goods...

Here are the primary duties and responsibilities of a chef de partie: - **Supervising and training staff**: A chef de partie oversees junior kitchen staff, such as commis chefs and kitchen porters, within their designated sections. They provide training, guidance and support to ensure team members work efficiently and maintain high standards. - **Preparing...

Preparing, cooking and presenting high quality dishes within the speciality section - Assisting the Head Chef and Sous Chef in creating menu items, recipes and developing dishes - Preparing meat and fish - Assisting with the management of health and safety - Assisting with the management of food hygiene practices - Managing and training any Commis Chefs -...

**Job Title**: Chef de Partie **Location**: Bangalore/Hyderabad **Reports To**: Sous Chef **Job Overview**: The Chef de Partie (CDP) is responsible for overseeing a specific section of the kitchen, such as grill, sauce, pastry, or fish. The CDP ensures that the section operates efficiently and that food is prepared and presented to high standards. This role...

Food Tree Pvt Ltd is seeking a skilled and experienced Chef de Partie to join our dynamic culinary team in Bagalgunte, Bengaluru, Karnataka. As a Chef de Partie, you will be responsible for overseeing a specific section of the kitchen, ensuring the preparation, cooking, and presentation of dishes meet the high standards set by our...

**Strategic responsibilities**: - Prepare food in a fast and efficient manner. - Assist the main chef and other chefs and cooks in the kitchen and be asked to complete whatever tasks the superior chefs ask of him in a fast manner. **Operational responsibilities**: - Support the executive chef, sous chef, line chefs as well as other kitchen employees in...

We are looking for a **dedicated, full-time Pastry Chef de Partie** to join our team at our **Bangalore outlet**. Key Responsibilities: - Prepare and produce a wide range of pastries, tarts, cakes, cookies, and other baked goods. - Ensure all products meet Milano’s quality and presentation standards. - Oversee daily pastry kitchen operations, including...

_**Calling All Dessert Magicians! Craft Sweet Dreams at Our Indiranagar Cloud Kitchen! **_ Do you dream in layers of chiffon cake and whisper secrets to your sourdough starter? If your passion lies in transforming flour, sugar, and a dash of creativity into edible masterpieces, then step into the spotlight and join our cloud kitchen bakery revolution in...

Commis Chef **Reports to**: - Chef de Partie - Sous Chef - Head Chef **Job Purpose**: To support the kitchen team by preparing ingredients, cooking dishes, and ensuring the kitchen operates efficiently. The Commis Chef is expected to learn and grow in the culinary field while following recipes, maintaining cleanliness, and adhering to safety and hygiene...