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**FOOD RUNNER**
**Position Description**
**Summary of Position**: Assist servers in delivering of orders to the table in a timely manner. Remove used tableware between courses; clear and reset tables after guests leave.
**Reports to**:Outlet Manager
**Duties & Responsibilities**:
- Assist server as needed with food delivery, especially with large parties and during peak periods.
- Obtain service area assignment at the beginning of each shift.
- Promptly greet guests.
- Remove used tableware between courses and provide tableware for next course.
- Clear tables after guests. Take tableware to dish room and place silverware, dishes, glassware, etc. in appropriate areas for washing.
- Promptly clean tabletops, chairs and booths between seating. Check floor and clean as required. Reset and arrange tabletop.
- Respond appropriately to guest requests. Communicate guest requests to server as needed.
- Communicate with server and hostess to assure efficient seating, table utilization and customer service.
- Thank guests as they are leaving
- Be available to fill in as needed to ensure the smooth and efficient operation of the restaurant as directed by the restaurant manager or immediate supervisor.
- Washes dishes in the absence of the dishwasher and/or as directed by the servers and manager.
General
- To understand and strictly adhere to the rules and regulations established by the restaurant/company.
- To report for duty punctually wearing the correct uniform and nametag at all times.
- To maintain a high standard of personal appearance and hygiene at all times.
- To maintain a good rapport and working relationship with other employees in the outlet and all other departments.
- To attend and contribute to all employee meetings, departmental and training sessions and other related activities.
- To undertake any reasonable tasks and secondary duties as assigned by the Outlet Manager.
- To respond to any changes in the restaurant function as dictated by the company.
**Qualifications**:
- No previous restaurant experience required.
- Have working knowledge of the predominant language(s) of our guests.
- Be able to lift, reach, bend and stoop.
- Be able to work in a standing position for long periods of time.
- Punctuality and regular and reliable attendance.
- Honesty and Integrity
**Job Types**: Full-time, Permanent
Pay: ₹11,000.00 - ₹14,000.00 per month
**Benefits**:
- Food provided
- Health insurance
- Leave encashment
- Paid sick time
- Provident Fund
Schedule:
- Day shift
- Evening shift
- Morning shift
- Night shift
- Rotational shift
- Weekend availability
Supplemental Pay:
- Yearly bonus
**Experience**:
- total work: 1 year (required)
Work Location: In person