Chocolatier / Pastry Chef

**Job Title**: Chocolatier **Department**: Production / Culinary / Pastry **Reports To**: Head Chocolatier / Pastry Chef / Production Manager **Job Type**: Full-time / Part-time / Contract (specify as needed) **Location**: [City, State] **About Us**: [Briefly describe your company, e.g., "We are a premium artisan chocolate shop dedicated to crafting...

Summary You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Pastry Chef is responsible to function as the Production Manager for all pastry and bakery products, making sure that they contribute to the...

Pastry Chef Requirement for Beyond Bean coffeePosition: Pastry ChefLocation: Beyond Bean Coffee/ Brigade RoadType: Full-time / Part-timeKey ResponsibilitiesPrepare and bake fresh pastries, desserts, cakes, cookies, and breads for daily service.Innovate and introduce seasonal/creative pastries that complement the cafe menu (coffee pairings, light desserts,...

Qualifications - 0-4 years of working experience in the baking industry (Commis-1, 2 or 3 or Chef De Partie - based on experience and skill levels) - Must have a diploma from a pastry school - Strong Interpersonal skills - Learning and Growth Mindset - Highly motivated and passionate about baking - Should be up to date with current food trends - Social media...

Job Title: Baker and Pastries Chef Location: Bangalore, India Company: Araku Job Responsibilities: Preparation & Production: Prepare a wide variety of baked goods including breads, pastries, cookies, cakes, and other desserts following standardized recipes. Ensure consistency in taste, quality, and presentation of all bakery items. Develop new pastry...

Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations.The Sous Chef is responsible to assist the Pastry Chef in managing his / her assigned kitchen operation as a successful independent profit...

Shangri-La Bengaluru Shangri-La Bengaluru operates on a simple yet powerful philosophy of Shangri-La hospitality from a caring family. The uniquely Asian view of service at this luxury hotel in Bengaluru embodies the core values of respect, helpfulness, courtesy, sincerity, and humility. We are diverse, warm, and caring, but also demanding, dynamic and...

**Chef - Bakery & Pastry at** - Independently responsible for bulk production of energy and nutrition bars - Developing long shelf-life bakery products for private label and HORECA segment sale - Supervising commercial kitchen operation currently involved in manufacturing and packing of sauces and pastes **About Company**: Fast growing Food & Nutraceutical...

**Responsibilities** 1. Prepare a wide variety of goods such as cakes, cookies, desserts, bread etc. following traditional and modern recipes 2. Create new and exciting desserts. 3. Decorate pastries using different icings, toppings, etc. to ensure the presentation will be beautiful and exotic. 4. Manage inventory and make appropriate orders within...

We’re looking for a passionate and skilled **Baker / Pastry Chef** to join our kitchen team. You’ll be responsible for preparing a wide variety of bakery items, including artisanal breads, croissants, cheesecakes, and desserts that match our café’s premium standards. **Key Responsibilities**: - Prepare and bake fresh breads, croissants, pastries,...