Pastry Chef

7 days ago

Bengaluru Karnataka, India Sales Gallop Full time

**Chef - Bakery & Pastry at**
- Independently responsible for bulk production of energy and nutrition bars
- Developing long shelf-life bakery products for private label and HORECA segment sale
- Supervising commercial kitchen operation currently involved in manufacturing and packing of sauces and pastes

**About Company**:
Fast growing Food & Nutraceutical Contract Manufacturing Company focusing on ready to mix powder and liquid beverages, syrups, honey, energy bars & cereals, sauce and pastes. Factory located at Doddballapura Industrial Area.

Experience Requirement: 2-5 Years of Experience

Factory working hours are 9 am to 6 pm, six days a week.

If a person can independently shoulder the responsibility of their function and perform then they can expect a good growth remuneration and career wise in 3 to 4 years' time.

Pay: ₹16,539.88 - ₹25,154.21 per month

**Benefits**:

- Health insurance
- Provident Fund

Schedule:

- Day shift

Supplemental Pay:

- Performance bonus

**Experience**:

- Chef: 2 years (required)
- Manufacturing: 1 year (required)
- Food preparation: 1 year (required)
- Baking: 2 years (required)

Shift availability:

- Day Shift (required)

Work Location: In person

Application Deadline: 25/11/2024
Expected Start Date: 01/12/2024

  • Assistant Pastry Chef

    5 days ago

    HSR Layout, Bengaluru, Karnataka, India Digitale Chef Hospitality Pvt Ltd Full time

    We specialize in crafting exceptional Vegan Foods & Bakes, where taste and aesthetic appeal intertwine harmoniously. Our guiding principles revolve around upholding strong ethical standards and utilizing only the finest ingredients. We deeply appreciate the artisanal aspect of baking, which lies at the heart of our business philosophy. This means that each...

  • Pastry Chef

    3 days ago

    Bengaluru, Karnataka, India Hyatt Centric Hebbal Bangalore Full time

    Summary You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Pastry Chef is responsible to function as the Production Manager for all pastry and bakery products, making sure that they contribute to the...

  • Pastry Chef

    5 days ago

    Bengaluru, Karnataka, India Olegio Gastronomy Pvt. Ltd Full time

    **About Us**: Olegio is a premium European-inspired restaurant nestled in the heart of Kowdiar, Trivandrum. We are passionate about bringing the authentic taste of Europe to the local culinary scene, blending traditional recipes with contemporary presentations. Our dessert offerings are a vital part of this vision, showcasing the artistry and indulgence of...

  • Pastry Chef

    2 weeks ago

    Bengaluru, India Hyatt Corporation Full time

    Pastry Chef Hyatt Centric Hyatt Centric Hebbal Bangalore IN - KA - BangaloreAdministrativeDepartment Head/ManagerFull-timeReq ID: BAN LocalSummary You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The...

  • Pastry Chef

    7 days ago

    Avalahalli, Bengaluru, Karnataka, India Ammas Pastries Full time

    Required Pastry Chef for Amma's pastries budigere cross. **Job Types**: Full-time, Permanent Pay: ₹14,000.00 - ₹20,000.00 per month Work Location: In person

  • Pastry Chef

    6 days ago

    Avalahalli, Bengaluru, Karnataka, India Ammas Pastries Full time ₹ 86,000 - ₹ 6,00,000 per year

    Required Pastry Chef for Amma's pastries budigere cross.Job Types: Full-time, PermanentPay: ₹14, ₹20,000.00 per monthWork Location: In person

  • Pastry Chef

    4 days ago

    Bengaluru, Karnataka, India Olegio Gastronomy Pvt. Ltd Full time ₹ 2,40,000 - ₹ 4,80,000 per year

    About Us:Olegio is a premium European-inspired restaurant nestled in the heart of Kowdiar, Trivandrum. We are passionate about bringing the authentic taste of Europe to the local culinary scene, blending traditional recipes with contemporary presentations. Our dessert offerings are a vital part of this vision, showcasing the artistry and indulgence of...

  • Pastry Sous Chef

    3 days ago

    Bengaluru, Karnataka, India Shangri-La Bengaluru Full time ₹ 6,00,000 - ₹ 12,00,000 per year

    Job Description: As a Pastry Sous Chef, you will work under the guidance of the Executive Pastry Chef to uphold a high standard of all Pastry and Bakery preparation, service, and hygiene in the Production Kitchen. You will be fully responsible for all the Pastry and Bakery production. Key Responsibilities: - Collaborate with the Executive Pastry Chef to...

  • Pastry Chef

    2 weeks ago

    Bengaluru, Karnataka, India KFPL Full time

    We are looking for an experienced and passionate pastry chef who is very keen on developing new products, perfecting existing line-up and constantly wanting to grow with a rapidly growing F&B chain in India & UAE. We’re excited to discuss with you an incredible opportunity to be part of our team, where your skills and passion will make a real difference....

  • Executive Pastry Chef

    2 weeks ago

    Bengaluru, Karnataka, India Shangri-La Hotels Full time

    Shangri-La Bengaluru Shangri-La Bengaluru operates on a simple yet powerful philosophy of Shangri-La hospitality from a caring family. The uniquely Asian view of service at this luxury hotel in Bengaluru embodies the core values of respect, helpfulness, courtesy, sincerity, and humility. We are diverse, warm, and caring, but also demanding, dynamic and...