
Pastry Chef
5 days ago
Required Pastry Chef for Amma's pastries budigere cross.
**Job Types**: Full-time, Permanent
Pay: ₹14,000.00 - ₹20,000.00 per month
Work Location: In person
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Pastry Chef
5 days ago
Avalahalli, Bengaluru, Karnataka, India Ammas Pastries Full time ₹ 86,000 - ₹ 6,00,000 per yearRequired Pastry Chef for Amma's pastries budigere cross.Job Types: Full-time, PermanentPay: ₹14, ₹20,000.00 per monthWork Location: In person
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Assistant Pastry Chef
3 days ago
HSR Layout, Bengaluru, Karnataka, India Digitale Chef Hospitality Pvt Ltd Full timeWe specialize in crafting exceptional Vegan Foods & Bakes, where taste and aesthetic appeal intertwine harmoniously. Our guiding principles revolve around upholding strong ethical standards and utilizing only the finest ingredients. We deeply appreciate the artisanal aspect of baking, which lies at the heart of our business philosophy. This means that each...
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Pastry Chef
2 days ago
Bengaluru, Karnataka, India Hyatt Centric Hebbal Bangalore Full timeSummary You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Pastry Chef is responsible to function as the Production Manager for all pastry and bakery products, making sure that they contribute to the...
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Pastry Chef
3 days ago
Bengaluru, Karnataka, India Olegio Gastronomy Pvt. Ltd Full time**About Us**: Olegio is a premium European-inspired restaurant nestled in the heart of Kowdiar, Trivandrum. We are passionate about bringing the authentic taste of Europe to the local culinary scene, blending traditional recipes with contemporary presentations. Our dessert offerings are a vital part of this vision, showcasing the artistry and indulgence of...
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Pastry Chef
2 weeks ago
Bengaluru, India Hyatt Corporation Full timePastry Chef Hyatt Centric Hyatt Centric Hebbal Bangalore IN - KA - BangaloreAdministrativeDepartment Head/ManagerFull-timeReq ID: BAN LocalSummary You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The...
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Pastry Chef
3 days ago
Bengaluru, Karnataka, India Olegio Gastronomy Pvt. Ltd Full time ₹ 2,40,000 - ₹ 4,80,000 per yearAbout Us:Olegio is a premium European-inspired restaurant nestled in the heart of Kowdiar, Trivandrum. We are passionate about bringing the authentic taste of Europe to the local culinary scene, blending traditional recipes with contemporary presentations. Our dessert offerings are a vital part of this vision, showcasing the artistry and indulgence of...
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Pastry Sous Chef
1 day ago
Bengaluru, Karnataka, India Shangri-La Bengaluru Full time ₹ 6,00,000 - ₹ 12,00,000 per yearJob Description: As a Pastry Sous Chef, you will work under the guidance of the Executive Pastry Chef to uphold a high standard of all Pastry and Bakery preparation, service, and hygiene in the Production Kitchen. You will be fully responsible for all the Pastry and Bakery production. Key Responsibilities: - Collaborate with the Executive Pastry Chef to...
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Pastry Chef
2 weeks ago
Bengaluru, Karnataka, India KFPL Full timeWe are looking for an experienced and passionate pastry chef who is very keen on developing new products, perfecting existing line-up and constantly wanting to grow with a rapidly growing F&B chain in India & UAE. We’re excited to discuss with you an incredible opportunity to be part of our team, where your skills and passion will make a real difference....
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Executive Pastry Chef
2 weeks ago
Bengaluru, Karnataka, India Shangri-La Hotels Full timeShangri-La Bengaluru Shangri-La Bengaluru operates on a simple yet powerful philosophy of Shangri-La hospitality from a caring family. The uniquely Asian view of service at this luxury hotel in Bengaluru embodies the core values of respect, helpfulness, courtesy, sincerity, and humility. We are diverse, warm, and caring, but also demanding, dynamic and...
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Pastry Chef
2 weeks ago
Bengaluru, Karnataka, India Table for Tous Full timeThe shift timings for this opening are from **8 pm - 4 am**. This is for an **overnight shift**. **Qualifications** - 0-2 years of working experience in the baking industry (Commis - 3 or 2 based on experience and skill levels) - Must have a diploma from a pastry school - Strong Interpersonal skills - Learning and Growth Mindset - Highly motivated and...